General Manager(04280) - 111 Sandy Ct

Domino's; Danville (VA); On-site; USD 36,000 - 48,000; Full time

Job summary

Domino's is seeking a shift supervisor to lead a fast-paced team during peak hours, ensuring orders are filled accurately and on time.

You will manage inventory, cash handling, training, scheduling, and adherence to brand standards. Customer service and maintaining a clean, safe store are essential.

Strong communication, reliability, and the ability to lead by example are required; prior team leadership preferred, with interview and onboarding information provided.

Qualifications

• Excellent communication and leadership skills required.
• Ability to operate standard restaurant equipment safely and efficiently.
• Experience handling inventory, cash, and daily paperwork.
• Proven ability to train and orient new staff.
• Strong scheduling and cost-control capabilities.
• Commitment to quality customer service and brand standards.

Responsibilities

• Oversee all shift activities and ensure policies are followed 100% of the time.
• Control costs, manage inventory, and handle cash accurately.
• Maintain great customer relations and resolve issues promptly.
• Lead by example and train team on procedures and safety.
• Prepare schedules and coordinate staffing to cover shifts.
• Complete paperwork and keep store records up to date.
• Ensure cleanliness and proper operation of all equipment.

Skills

Communication Skills

Operate all equipment

Stock Ingredients

Prepare Product

Receive and Process Phone Orders

Take inventory

Complete Paperwork

Clean Equipment and Facility Daily

Training and Orientation

Creating Schedules

Staffing

Paperwork

Cost Control

Cash Control

Food Management

Perfect Image

Great Customer Service

Job description

You were born to be the boss, we know. You get up in the morning and you make sure everyone is doing what they need to do. Then, you go to work and make sure that everyone there is doing what they are supposed to do, even your boss. Well, maybe it is time you moved up. You want to be the boss? Well now is your chance.

You will be responsible for everything that happens during your shift. This includes all cost controls, inventory, cash control, and customer relations. You must set an example and follow all policy and procedures 100% of the time and expect your crew to do the same.

• Communication Skills
• Operate all equipment
• Stock Ingredients
• Prepare Product
• Receive and Process Phone Orders
• Take inventory
• Complete Paperwork
• Clean Equipment and Facility Daily
• Training and Orientation
• Creating Schedules

• Staffing
• Paperwork
• Cost Control
• Cash Control
• Food Management
• Perfect Image
• Great Customer Service

Additional Information

Other duties include, answering phones and taking orders, washing dishes, cleaning store as directed, box folding, prepping food, etc. Perfect image and neatly groomed appearance are mandatory. Further information will be provided at the time of interview and/or hiring.