General Manager(03215) - 250 Central Ave

Domino's; Dover (NH); On-site; USD 52,000 - 76,000; Full time

Job summary

Domino's Pizza is seeking a Restaurant Manager to lead daily operations in a fast-paced environment. You will oversee staffing, scheduling, cost controls, cash handling, and inventory, while ensuring top customer service and adherence to Domino's standards.

The role emphasizes leadership, cost awareness, and a commitment to maintaining a clean, efficient, and friendly store experience for guests.

Qualifications

• Staffing and scheduling skills required.
• Ability to manage cost controls and cash handling.
• Customer service excellence and adherence to standards.

Responsibilities

• You are responsible for everything that happens during your shift.
• Includes cost controls, inventory control and customer relations.
• Staffing, paperwork, cost controls, cash control, food management, and maintaining store standards.

Skills

Staffing

Paperwork

Cost controls

Cash control

Food management

Work to schedule

Image & standards

Customer service

Attendance & punctuality

Job description

About the Job

You've been working your way up in the restaurant world for awhile. Maybe you even have a little college under your belt on the subject. Whatever the case may be, you know you want to manage a restaurant. Which is perfect for us because we (we being Domino's Pizza; maybe you've heard of us.) just happen to have some open positions. Either way, you're going to get the same deal - a job that's fun and challenging, where you can learn and grow. Domino's has thousands of stores all over the world, which means that no matter which job you pick, there's always somewhere to move up. Domino's Pizza is the industry leader in pizza delivery. With your help, we can keep it that way. You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.

Job Description

About the Job

You've been working your way up in the restaurant world for awhile. Maybe you even have a little college under your belt on the subject. Whatever the case may be, you know you want to manage a restaurant. Which is perfect for us because we (we being Domino's Pizza; maybe you've heard of us.) just happen to have some open positions. Either way, you're going to get the same deal - a job that's fun and challenging, where you can learn and grow. Domino's has thousands of stores all over the world, which means that no matter which job you pick, there's always somewhere to move up. Domino's Pizza is the industry leader in pizza delivery. With your help, we can keep it that way. You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew. In addition: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance & punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.

Additional Information

All your information will be kept confidential according to EEO guidelines.