General Manager

Hunter Super Techs - TurnPoint; Zionsville (IN); On-site; USD 55,000 - 60,000; Full time

Job summary

Join a vibrant and welcoming team as a General Manager at a popular restaurant chain. In this dynamic role, you'll lead the restaurant's operations, ensuring exceptional guest experiences and maintaining high standards of service and cleanliness. With a focus on profitability and team development, you'll have the opportunity to make a significant impact while fostering a fun and engaging work environment. If you're passionate about food, leadership, and creating memorable dining experiences, this is the perfect opportunity for you!

Benefits

Competitive Salary

Paid Time Off

Free Meals

Growth Opportunities

Qualifications

• Must be at least 18 years old with previous restaurant experience.
• Strong leadership and customer service skills are essential.

Responsibilities

• Manage overall restaurant operations and ensure guest satisfaction.
• Oversee hiring, training, and performance of staff.

Skills

Leadership

Customer Service

Staff Management

Operational Management

Food Cost Control

Education

High School Diploma

Restaurant Management Experience

Job description

If you like working in a welcoming environment, love our awesome food, have leadership experience & have a run-it like you own it attitude, then click apply and join the Moe’s Management Team! Moe’s Southwest Grill is now hiring self-motivated brand leaders!

Benefits: We offer:

• Competitive Starting Salary Range of $55,000 to $60,000, plus potential Bonuses!
• Paid Time Off
• Free meals
• And most importantly an opportunity to grow with the company.

JOB SUMMARY:

As a Moe’s General Manager, you would be responsible for managing the overall restaurant operations. This includes ensuring that all guests are satisfied with their dining experience and overseeing the development and performance of assistant managers, shift supervisors, and crewmembers. You would also maintain our high standards for excellence by providing high-quality products by adhering to our procedures and safety standards. In addition, you will be responsible for achieving targeted results related to exceptional guest service, sales growth, profitability, management of quality/service/cleanliness standards, facility maintenance, and local store marketing.

General Manager Responsibilities include but are not limited to the following:

• Greeting each guest with a positive “Welcome to Moe’s.”
• Ensures that the entire staff adheres to company appearance standards and displays professionalism at all times.
• Overall hiring and recruiting to help keep the restaurant properly staffed.
• Ability to control food costs within the restaurant to make sure the restaurant is profitable.
• Most importantly, HAVE FUN and SMILE!

REQUIREMENTS:

• Must be at least 18 years of age.
• Must have transportation to make bank deposits, deliver orders, or run errands as needed; driving record must be acceptable.
• Previous restaurant experience is required.
• The weekly workweek should be 50 hours. Occasionally a manager’s hours will vary to ensure the proper operation of the restaurant.