General Manager

Dunkin'; The Village (OK); On-site; USD 38,000 - 56,000; Full time

Benefits offered by this job

Discounted donuts & coffee

Flexible schedule

Training & development

Paid time off

401(k) retirement plan

Tuition benefits

Medical, dental & vision

Work-life balance

Advancement opportunities

Job summary

Dunkin' in The Village, OK is seeking a Restaurant Manager to oversee daily operations, drive sales, and lead a hospitality-focused team. You’ll coach crew, manage inventory, and ensure guest satisfaction with a smile.

With at least six months of management experience in retail, restaurant, or hospitality, and ServSafe certification or willingness to obtain it, you’ll help deliver great guest experiences and support ongoing training and development.

Qualifications

• At least six months of retail, restaurant, or hospitality management experience.
• ServSafe certification or able to obtain certification.
• Must be 18 years of age or older.
• Strong time management and guest service skills.
• Franchisee employment; training provided.

Responsibilities

• Oversee daily restaurant operations and guest experience.
• Lead local store marketing and achieve sales and profit goals.
• Support Restaurant Management Team and team members through training and engagement.

Skills

Retail management

Hospitality experience

Guest service

Time management

Staff training

Education

ServSafe certification

Job description

Keeping America running is a big deal, and we’re proud to be Movin’ and Shakin’ to fuel the day, every day. At Dunkin’, our team members are the ingredients of goodness that make up a team that supports one another and local communities. Join us. Because Dunkin’ runs on you and we’ll be running beside you every step of the way. We’re All IN’.MOVIN’As a Restaurant Manager, you will be responsible for overall operations. From local store marketing to achieving sales and profit goals, you’ll help America Run on Dunkin’. You’ll also help your Restaurant Management Team and team members through performance, engagement, and training initiatives.CARIN’We have a fresh brew of benefits perfect for you. Discounted donuts and coffee are only the beginning.Flexible ScheduleBest in Class Training & Continuous LearningAdvancement OpportunitiesPaid Time Off401(k) Retirement PlanTuition BenefitsMedical, Dental and VisionCommunity & Charitable InvolvementLocal OwnershipEmphasis on work-life balanceWINNIN’You have at least six months of retail, restaurant, or hospitality management experience.ServSafe certified or able to get certifiedYou are 18 years of age (or higher, per applicable law).You know what it takes to be in the smile-making business and have exceptional time management, attention to detail, and guest service skills.Not sure if your experience aligns? We encourage you to apply. Coffee-lover or not, all backgrounds are welcome here.You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.