General Manager

LBA Hospitality; Tennessee; On-site; USD 90,000 - 130,000; Full time

Benefits offered by this job

Quarterly bonus

Insurance

PTO & holidays

401k with Employer Match

DailyPay option

Hotel discounts

Job summary

LBA Hospitality is seeking a General Manager to lead all hotel operations, including Front Office, Housekeeping, Maintenance and Food & Beverage. The role focuses on delivering exceptional guest experiences, developing associates, achieving financial goals, and maintaining brand standards.

The General Manager will oversee budgeting, payroll, and operational controls, while ensuring compliance with company policies and safety requirements. On-site leadership with travel as needed.

Qualifications

• Minimum high school diploma; bachelor’s degree preferred.
• 3+ years hotel management with budget responsibility.
• 5+ years supervising 15+ associates.
• Hilton or Marriott experience preferred.
• Strong leadership, communication, financial analysis, and organizational skills.
• Proficiency with Microsoft Office.

Responsibilities

• Lead day-to-day hotel operations and ensure exceptional guest service.
• Recruit, hire, train, coach, and develop hotel associates.
• Maintain staffing levels and promote a positive workplace culture.
• Develop and execute financial objectives while managing budgets and payroll.
• Monitor performance to improve revenue and profitability.
• Ensure compliance with policies, standards, regulations, and safety.
• Inspect guest rooms, public areas, and grounds for cleanliness and safety.
• Oversee scheduling, payroll, inventory, and purchasing.
• Resolve escalated guest concerns professionally.
• Maintain community relations.
• Perform other duties as assigned.

Skills

Hotel operations

Budget management

Staff supervision

Leadership

Customer service

Microsoft Office

Education

Bachelor's degree preferred

Tools

Microsoft Excel

Microsoft Word

Outlook

Job description

Description

LBA Hospitality is hiring! Benefits available for this leadership position include: a quarterly bonus program, insurance, paid time off (PTO and holidays), 401k with Employer Match, Option to be paid daily with DailyPay, competitive wages, hotel discounts, and so much more!

The General Manager provides overall leadership for hotel operations, including Front Office, Housekeeping, Maintenance, and Food & Beverage. This position is responsible for delivering exceptional guest experiences, developing associates, achieving financial goals, and maintaining company and brand standards.

Key Responsibilities

• Lead day-to-day hotel operations and ensure exceptional guest service.
• Recruit, hire, train, coach, and develop hotel associates.
• Maintain appropriate staffing levels and promote a positive, accountable workplace culture.
• Develop and execute financial objectives while managing budgets, expenses, payroll, and operational controls.
• Monitor hotel performance and identify opportunities to improve revenue and profitability.
• Ensure compliance with company policies, brand standards, government regulations, and safety requirements.
• Inspect guest rooms, public areas, and hotel grounds for cleanliness, safety, and appearance.
• Ensure equipment and property maintenance issues are addressed promptly.
• Oversee scheduling, payroll, inventory, purchasing, and other administrative functions.
• Resolve escalated guest concerns professionally.
• Maintain positive community and business relationships.
• Perform other duties as assigned.

Requirements

Qualifications

• High school diploma or equivalent required; bachelor’s degree preferred.
• 3+ years of hotel management experience, including budget responsibility.
• 5+ years of experience supervising 15 or more associates.
• Hilton or Marriott experience preferred.
• Strong leadership, communication, financial analysis, and organizational skills.
• Proficiency with Microsoft Office, including Excel, Word, and Outlook.
• Must meet company security clearance requirements.

Requirements

• On-site position with flexible availability, including weekends.
• Periodic overnight travel may be required.
• Ability to push/pull up to 60 lbs. and lift/carry up to 30 lbs.