General Manager

Goodwin Recruiting; Raleigh (NC); Vor Ort; USD 120.000 - 150.000; Vollzeit

Benefits dieser Stelle

Career growth

High salary

Bonus potential

Health/Dental/Vision

Zusammenfassung

Goodwin Recruiting is seeking an experienced General Manager in downtown Raleigh to lead a high-volume, upscale casual restaurant generating over $6 million in annual sales. This hands-on role demands hospitality leadership, guest engagement, and a focus on profitability across breakfast, lunch, and dinner.

You will mentor hourly teams, coordinate private dining and events, and build strong community relationships while upholding polished service standards across multiple meal periods.

Qualifikationen

• 5+ years of restaurant leadership experience in upscale, high-volume environments.
• Proven success managing restaurant operations generating $6M+ in annual revenue.
• Strong financial acumen with experience in P&L, labor, cost controls, and profitability.
• Demonstrated ability to recruit, train, develop, and retain high-performing management and hourly teams.

Kenntnisse

Leadership

P&L Management

Team Development

Operations

Jobbeschreibung

A high-volume, upscale casual restaurant in downtown Raleigh is seeking an experienced General Manager to lead a vibrant, polished dining operation generating over $6 million in annual sales. This scratch-kitchen concept offers breakfast, lunch, and dinner service, along with a strong private dining and events program. The ideal candidate is a hands-on hospitality leader who thrives in a trendy, energetic environment, builds strong community relationships, and knows how to drive both operational excellence and profitability.

General Manager Compensation and Benefits

• Career advancement opportunities with an expanding group
• Very competitive salary
• High and attainable bonus
• Generous H/D/V packages

General Manager Requirements and Qualifications

• 5+ years of restaurant leadership experience, including General Manager responsibilities in an upscale, high-volume environment
• Proven success managing restaurant operations generating $6M+ in annual revenue
• Strong financial acumen with experience managing P&L, labor, cost controls, and profitability
• Demonstrated ability to recruit, train, develop, and retain high-performing management and hourly teams

General Manager Preferred Background and Skills

• Experience in upscale casual, polished casual, or trendy, chef-driven restaurant concepts with scratch-kitchen operations
• Background overseeing private dining, special events, and multiple dining spaces
• Strong community involvement with the ability to build local relationships and drive restaurant visibility
• Hands-on leadership style with a passion for hospitality, guest engagement, and maintaining high service standards across multiple meal periods