General Manager

SONIC; Pasadena (TX); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Competitive compensation

Insurance benefits

Bonus opportunities

A great work atmosphere

Job summary

SONIC is seeking a Restaurant Manager to oversee operations in Pasadena, Texas. This role involves ensuring the restaurant runs smoothly, maintaining staffing levels, and operational excellence. Candidates should have previous restaurant management experience, strong leadership skills, and food and beverage knowledge. The position offers competitive compensation, insurance benefits, and a great work atmosphere with bonus opportunities.

Qualifications

• Previous experience as a restaurant manager is required.
• Ability to remember and recall ingredients and dishes.
• Demonstrated ability to coordinate a team of staff.

Responsibilities

• Ensure that the restaurant is fully staffed at all times.
• Maintain operational excellence for efficiency.
• Ensure all laws and guidelines are being followed.
• Create an enjoyable atmosphere for patrons and employees.
• Various other tasks as needed.

Skills

Leadership skills

Food and beverage knowledge

Staff coordination

Restaurant management software familiarity

Job description

Overview

We're hiring a Restaurant Manager!

As our Restaurant Manager, you’ll never be bored. You’ll be responsible for making sure our restaurant runs smoothly.

Benefits

• Competitive compensation
• Insurance benefits
• Bonus opportunities
• A great work atmosphere

Responsibilities

• Ensuring that our restaurant is fully and appropriately staffed at all times
• Maintaining operational excellence so our restaurant is running efficiently and effectively
• Ensuring that all laws, regulations, and guidelines are being followed
• Creating a restaurant atmosphere that both patrons and employees enjoy
• Various other tasks as needed

Qualifications

• Previous experience as a restaurant manager
• Extensive food and beverage knowledge, and the ability to remember and recall ingredients and dishes to inform customers and wait staff
• Great leadership skills
• Familiarity with restaurant management software
• Demonstrated ability to coordinate a staff