General Manager

Thunderdome Restaurant Group; Olde West Chester (OH); Sur place; USD 60 000 - 80 000; Plein temps

Avantages offerts par ce poste

Insurance on day one

Bonus program

401(k) after 1 year

Paid time off

Résumé du poste

Currito in West Chester, OH is seeking an experienced General Manager to oversee daily restaurant operations, from people and product to quality and hospitality. The GM reports to the Regional Managing Partner and will drive execution of brand standards across all shifts.

The role requires leadership in a fast‑casual environment, with accountability for food costs, labor, and guest satisfaction while maintaining safety and sanitation standards.

Responsabilités

• Lead the front of the house and back of the house teams.
• Hire, train, schedule and develop all team members and managers and hold them to high standards.
• Oversee food and beverage ordering and receiving of deliveries.
• Ensure recipes are followed and brand standards are maintained.
• Manage inventory, beverage and food costs and labor while focusing on guest satisfaction.
• Ensure safety, sanitation and health standards are followed and maintained.

Description du poste

Job Details: Job Location: Currito Tylersville - West Chester, OH 45069,

WHO WE ARE

Are you ready to elevate your career in the restaurant industry? Thunderdome Restaurant Group currently has nine growing concepts: Bakersfield, The Eagle, Krueger’s Tavern, SoHi, Maplewood, Pepp & Dolores, The Davidson, City Bird and Currito. We're looking for individuals who are passionate about excellence and driven by continuous learning. We value loyalty, curiosity, and a relentless pursuit of excellence. All decisions are made based on the CORE VALUES of the company's mission within their environments:

• Make a Memory
• Add Value
• Be Transparent
• Persevere
• Throw the Party

OUR OPPORTUNITY

Currito, our fast casual concept serving our flavorful grain bowls, salads and real fruit smoothies with the freshest ingredients, is looking for an experienced General Manager. The General Manager is responsible for the overall operation of the restaurant through people, product, quality and hospitality. We are looking for someone who is passionate and driven to grow alongside the growth of our restaurant group. The General Manager reports directly to the Regional Managing Partner. This job requires continuous movement, regularly bending, lifting, pushing, pulling, carrying, and moving up to 50 pounds. This position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.

• Leading the front of the house and the back of the house team
• Hiring, training, scheduling and developing all team members and managers and holding them accountable to our highest standards
• Overseeing proper food and beverage ordering and receiving of all deliveries
• Execution of taste plate to ensure the highest quality of food product at all times
• Responsible for inventory, beverage and food costs and maintaining the brand standard
• Ensure recipes are updated and adhered to the brand standard
• Responsible for the financial health of the restaurant
• Achieving operational goals with food costs and quality, beverage costs and quality, labor costs, service standards and guest satisfaction
• Monitor and ensure proper compliance of safety, sanitation and health standards
• Implementation and management of all Thunderdome Restaurant Groups standards and expectations
• Ensures exceptional service to our guests at all times

WHAT WE PROVIDE

• Medical, vision, dental and life insurance eligibility on day one of employment
• Competitive bonus program
• Eligible for 401K after one year of employment
• Paid time off eligibility
• Opportunity to grow, be challenged and pushed professionally