General Manager

McDonald's; Black Mountain (NC); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

College tuition assistance

Job training

Retirement benefits

Job summary

A leading fast-food restaurant chain in Black Mountain is seeking a General Manager to run a profitable restaurant. The candidate will oversee operations, lead a team, and ensure the highest customer service standards. Ideal candidates should have previous experience in management, especially in high-volume locations, and a background in quick service restaurants is desired.

Qualifications

• Previous experience managing high volume locations is preferred.
• Experience in quick service restaurants, hospitality, or retail is desired.
• Must be at least 18 years old.

Responsibilities

• Run a profitable restaurant and ensure customer service standards.
• Set goals and create plans with Department Managers.
• Hire and develop managers to lead the team.

Skills

General Manager experience

Leadership skills

Team management

Quick service restaurant experience

Problem-solving

Job description

Join to apply for the General Manager role at McDonald’s.

Company Overview

Going places? Want a satisfying career with good benefits and great opportunities for advancement. We have a lot to offer and we want you to grow.

The Team

The Team for Me – Our people want to say YES— to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You’ll fit right in.

Benefits

From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Responsibilities

The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. These standards are high, so this is a big job! The General Manager works with his/her leader to set the restaurant’s goals and creates a plan to achieve the goals.

To meet restaurant goals, the General Manager doesn’t work alone. He or she leads a team of Department Managers that has specific responsibilities in the restaurant. This means helping the Department Managers to set their own goals, following up on their progress, and providing coaching and direction to improve their Departments. By improving the Departments, the restaurant improves!

The General Manager may also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead into the future.

Qualifications

Ideal candidates should have previous General Manager experience running high volume locations. A background in quick service restaurants is strongly desired, or experience in hospitality or retail. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.