Gameday Kitchen Dishwasher — Flexible Part-Time

Walk On's - HUNTSVILLE; Alabama; On-site; USD 12,000 - 18,000; Part time

Job summary

Walk-On's Huntsville is seeking a part-time dishwasher to support a fast-paced kitchen. You’ll wash, sanitize, and organize dishes and cookware, ensuring the team can serve guests without delays.

You’ll work in a loud environment, stand for long periods, and lift up to 50 lbs. The role emphasizes safety, cleanliness, and teamwork, with growth potential into line cook or other roles.

Reliability and a positive attitude are valued; flexible hours suit students or those with outside commitments.

Qualifications

• Must be 18 years or older and eligible to work in the US.
• Stand, walk, bend, and lift up to 50 lbs in a fast-paced setting.
• Comfortable around wet floors, high heat, and loud noise.
• Detail-oriented and able to keep areas clean, organized, and safe.
• Basic understanding of cleaning and sanitizing practices.
• Positive attitude, team-first mentality, and pride in keeping the kitchen championship-ready.
• High school diploma or equivalent preferred, but not required.

Responsibilities

• WASH, sanitize, and organize dishes, utensils, and cookware for the team.
• Keep the dish room spotless—trash emptied, floors mopped, cans cleaned.
• Set up and break down dish machines daily, ensuring safe operation.
• Pre-soak, scrub, and sanitize pots, pans, and silverware.
• Monitor water temperatures and cleaning standards for safety and quality.
• Assist teammates, stay flexible, and hustle through busy shifts.
• Follow food safety, sanitation, and HACCP guidelines.

Skills

Team player

Stamina

Attention to cleanliness

Adaptability

Positive attitude

Education

High school diploma or equivalent

Tools

Dish machines

Job description

Walk-On's Huntsville is seeking a part-time dishwasher to support a fast-paced kitchen. You’ll wash, sanitize, and organize dishes and cookware, ensuring the team can serve guests without delays.

You’ll work in a loud environment, stand for long periods, and lift up to 50 lbs. The role emphasizes safety, cleanliness, and teamwork, with growth potential into line cook or other roles.

Reliability and a positive attitude are valued; flexible hours suit students or those with outside commitments.