Future Restaurant Manager — Lead Teams & Elevate Service

The Wendy's Company; Bossier City (LA); On-site; USD 40,000 - 60,000; Full time

Job summary

Bossier City, LA-based Wendy's restaurant is seeking a Restaurant Manager to support the General Manager in operating the store and leading a team. You will coach staff, schedule shifts, and help drive profitability while ensuring guest satisfaction and adherence to company standards.

Under the guidance of the GM or DM, you will recruit and train crew, monitor service times, maintain cleanliness, and ensure compliance with all safety, health, and policy requirements.

Qualifications

• Experience coaching and developing staff.
• Ability to schedule effectively and manage labor costs.
• Knowledge of budget, P&L, and restaurant profitability.
• Commitment to compliance with laws and company policies.

Responsibilities

• Coach and develop team with guidance from GM/DM.
• Lead operations to maximize profitability and customer satisfaction.
• Schedule staff to ensure proper coverage and efficiency.
• Monitor food safety, cleanliness, and service standards.
• Train crew on new products and procedures.
• Ensure adherence to company policies and procedures.

Job description

Bossier City, LA-based Wendy's restaurant is seeking a Restaurant Manager to support the General Manager in operating the store and leading a team. You will coach staff, schedule shifts, and help drive profitability while ensuring guest satisfaction and adherence to company standards.

Under the guidance of the GM or DM, you will recruit and train crew, monitor service times, maintain cleanliness, and ensure compliance with all safety, health, and policy requirements.