Future Opportunities

Delicacies; Roslyn; On-site; USD 30,000 - 40,000; Full time

Job summary

Wet Willie's in the Village of Roslyn is seeking motivated team members to deliver excellent guest service while maintaining a warm and vibrant atmosphere. Ideal candidates should have a high school diploma or equivalent, be 18 or older, and possess food service experience. Communication skills and a friendly demeanor are essential. Join us to support our growing client base and ensure high standards of food quality and cleanliness.

Qualifications

• Must be 18 years of age or older.
• Prefer a minimum of one year of previous food service/restaurant experience.
• Ability to effectively communicate in English (verbal and written).
• Must have a courteous, friendly and professional demeanor.
• Ability to stand/walk for prolonged periods.

Responsibilities

• Ensure excellent guest service that meets or exceeds expectations.
• Work with team members to develop the restaurant's client base.
• Operate in accordance with company policies and laws.
• Support staff and maintain product quality and cleanliness.
• Follow safe work behaviors to maintain a safe environment.
• Monitor daily activities to ensure cleanliness and quality.
• Promote suggestive selling techniques.
• Maintain a warm and hospitable atmosphere.

Skills

Customer Service Skills

Communication Skills

Teamwork

Suggestive Selling Techniques

Education

High School Graduate or Equivalent

Job description

• Ensures excellent guest service that meets or exceeds expectations.
• Working with all other team members and management to develop the restaurant's expanding client base
• Operatingin accordance with the company policies and applicable laws.
• Support other staff members while upholding standards, product quality and cleanliness.
• Follow all safe work behaviors to maintain a safe environment for both guests and crew members.
• Monitor daily activities to ensure quality food and cleanliness standards.
• Promoting suggestive selling techniques.
• Maintaining professional behavior while creating a warm, fun, friendly, and hospitable atmosphere.

Requirements

• High School graduate or equivalent preferred
• Must be 18 years of age or older
• Prefer a minimum of one year of previousfood service/restaurantexperience
• Ability to effectively communicate in English (verbal and written)
• Must have a courteous, friendly and professional demeanor
• Ability to stand / walk for prolonged periods of time