Future Opening: Busser

Ashby Hospitality Group; Town of Stanley (WI); On-site; USD 21,000 - 22,000; Full time

Benefits offered by this job

401(k)

Dental insurance

Employee discounts

Health insurance

Paid time off

Training & development

Job summary

Ashby Hospitality Group is seeking a Bar Back / Busser to support service in our dining area and bar. You will help maintain a clean, organized dining space by wiping tables, setting place settings, stocking supplies, and assisting in bar area maintenance.

The role supports the team to ensure a smooth guest experience. Ideal candidates are comfortable working in a fast-paced environment, able to stand for long periods, and capable of lifting or moving heavy objects as needed.

Qualifications

• Able to work in a fast-paced environment.
• Able to stand for extended periods of time.
• Able to lift, carry, or pull objects that may be heavy.
• Able to prioritize, organize, and manage multiple tasks.
• Previous knowledge of food service regulations is preferred.
• Skilled with the use of hand tools or machines needed for the position.

Responsibilities

• Wipe tables or seats with sanitizer and a cloth.
• Set tables with clean plates, silverware, condiments, or other supplies.
• Scrape and stack dirty dishes, tableware and bus tubs to kitchens for cleaning
• Wash glassware
• Perform cleaning, or stocking duties in establishments, such as bars or dining rooms, to facilitate customer service.

Skills

Fast-paced environment

Stand for long periods

Lifting heavy objects

Multitasking

Food service regulations knowledge

Use of hand tools or machines

Job description

Benefits:

• 401(k)
• Dental insurance
• Employee discounts
• Health insurance
• Paid time off
• Training & development
  We are looking for a motivated Bar Back / Busser to join our team! You will contribute to an exceptional dining experience by cleaning tables, removing dirty dishes, replacing table linens, setting tables, stocking and cleaning the bar area, changing kegs and rotating stock.

Responsibilities:

• Wipe tables or seats with sanitizer and a cloth.
• Set tables with clean plates, silverware, condiments, or other supplies.
• Scrape and stack dirty dishes, tableware and bus tubs to kitchens for cleaning
• Wash glassware
• Perform cleaning, or stocking duties in establishments, such as bars or dining rooms, to facilitate customer service.

Qualifications:

• Previous knowledge of food service regulations is preferred.
• Skilled with the use of hand tools or machines needed for the position.
• Able to work in a fast-paced environment.
• Able to lift, carry, or pull objects that may be heavy.
• Able to stand for extended periods of time.
• Able to prioritize, organize, and manage multiple tasks.

Compensation: $15.00 per hour

Stanley’s mission since 1935 has been to provide quality food and great service in a casual friendly atmosphere. Whether you’re here to dine, celebrate with friends or watch your favorite sporting event, we believe that our guests should feel at home when they are here, with the hopes that they will find their way back home again.