Full Time Meat & Seafood Manager

Jerry's Enterprises

Hudson (WI)

On-site

USD 38,000 - 55,000

Full time

14 hours ago
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Benefits offered by this job

Health / Vision / Dental Insurance
Paid Time Off
Store Discount
Employee Assistance Programs
401K
Flexible Schedule

Job summary

Jerry’s Foods Hudson is seeking a skilled Meat & Seafood Lead to join our team. You will prepare meat and seafood products and manage case displays, rotation and shrink, while ensuring the store is clean and sanitary.

Ideal candidates have meat department experience, food safety training, and the ability to lift up to 50 lbs. This role includes scheduling, training teammates, and promoting excellent customer service.

Qualifications

  • Experience in meat department (2-3 years preferred).
  • Attended Food Safety training.
  • Able to lift up to 50 lbs.
  • Willing to work Sunday–Saturday with varied hours.
  • Friendly and outgoing with strong customer service.

Responsibilities

  • Prepare meat and seafood products including a variety of beef, fish, poultry, and pork.
  • Fill and rotate cases and displays (may be heavy lifting up to 50lbs).
  • Assist with merchandising and receiving products to keep shelves full.
  • Create and manage weekly work schedules for the entire team.
  • Train and develop future Meat and Seafood Managers.
  • Wrap, cut and tray a variety of products and help manage shrink.
  • Help maintain a clean and sanitary store.

Skills

Customer service
Meat cutting
Seafood prep
Merchandising
Team scheduling
Staff training
Sanitation

Tools

Meat saw
Meat grinder
Slicer

Job description

Location: Jerry's Foods Hudson

Reports to: Assistant Store Director / Store Director

Classification: Union 1189 Universal

Rate of Pay: $33.77 / hour

Hours: Sunday – Saturday, varied hours

Jerry’s Great Benefits
  • Health / Vision / Dental Insurance
  • Paid Time Off
  • Store Discount
  • Employee Assistance Programs
  • 401K
  • Flexible Schedule
Individuals Applying For This Position Should Be Willing To
  • Make lasting connections with our customers
  • Prepare meat and seafood products including a variety of beef, fish, poultry, and pork
  • Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs)
  • Assist with merchandising and receiving products to keep our shelves full
  • Create and manage weekly work schedules for entire team
  • Train and develop future Meat and Seafood Managers
  • Wrap, cut and tray a variety of products and help manage shrink
  • Help maintain a clean and sanitary store
Jerry’s Would Love To See An Individual Who
  • Is friendly and outgoing and promotes customer service for the entire team
  • Has experience working in meat department (2-3 years preferred)
  • Knows about meats, seafood, seasonings, and good recipes
  • Attended Food Safety training
  • Is motivated to grow their career and continue learning
GROW with Jerry’s

Gain new lifelong skills in customer service

Enjoy a Rewarding work environment with a diverse group of coworkers

Experience Opportunities for career advancement

Maintain a flexible Work schedule

  • To really make an impression, mention Jerry’s University, DMA, RMC, PIT Certification in your resume
  • Must have Manager's support
Physical Requirements

FREQUENT: 15% of the work shift or at least ten repetitions per work shift.

OCCASIONAL: Approximately less than 15% of the work shift or fewer than 10 repetitions per work shift.

Frequent Physical
  • Lifting/carrying to 95 lbs., pushing/pulling up to 2200 force lbs.
  • walking, reaching, standing, stooping/bending, squatting
  • repetitive motion: turning, bending
  • equipment operation: meat saw, meat grinder, bone scraper, cuber, patty machine, meat mixer, tenderizer, knives, slicer, scales, bulker, wrapping machine, compactor, box cutter, pallet jack, flatbed, forklift

Mental judgment/decision making, social skills/verbal interaction, memorization, reading, writing, math, basic computer skills

Occasional Physical

kneeling, crawling

Environmental

working with hot equipment, wet floors and surfaces, and in a cold environment

Position functions and physical requirements may vary between locations.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Americans With Disabilities Act (ADA)

Jerry’s Enterprises, Inc. will provide reasonable accommodations (such as a qualified sign language interpreter or other personal assistance) with the application process upon your request as required to comply with applicable laws. If you have a disability and require assistance in this application process, please visit the store to which you are applying.

Equal Employment Opportunity (EEO)

In accordance with all requirements of federal, state, and local law, Jerry’s Enterprises, Inc. is an Equal Employment Opportunity employer. Jerry’s Enterprises, Inc. prohibits discrimination in recruiting, hiring, training, promotion, termination, pay, discipline, transfer, fringe benefits, job training, classification, referral and all other aspects of employment on the basis of age, race, color, creed, religion, national origin, ancestry, sex, pregnancy (including lactation, child birth, or related conditions), physical or mental disability, marital status, familial status, veteran/military status, sexual orientation, gender identity or expression, genetic information, status with regard to public assistance, membership or activity in a local commission or any other status protected by federal, state or local law.

Privacy

We respect our applicants’ privacy. Applicants will be required to provide specific information to complete the application process. The information you provide, unless otherwise specified, will only be used in regard to our employment decision.

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