Full-Time Food Service Support Staff

East Penn School District; Alburtis (Lehigh County); On-site; USD 15,000 - 21,000; Full time

Job summary

East Penn School District is seeking a Food Service Assistant at Alburtis Elementary School. This 10-month, non-exempt position is funded hourly and revised to 5.50 hours per day, with duties spanning from food prep to server and stock room tasks.

A PA driver’s license and a high school diploma are required. The role reports to the Food Service Leader and supports HACCP/USDA policy compliance, daily production records, and versatile coverage across food service stations.

Qualifications

• High school diploma or GED required.
• Valid Pennsylvania driver’s license required.
• Ability to read and follow instructions.

Responsibilities

• Follow all HACCP and USDA food policies and regulations.
• Maintain accurate and complete daily production records.
• Rotation of all food service jobs daily (line prep, food prep, set up, cashier, clean up, dish room, catering, server, stock room).
• All other duties as assigned.

Skills

Reading and writing

Communication

Dependability

Customer service

Teamwork

Education

High school diploma or GED

Job description

Full-Time Food Service Support Staff (Revision of Hours) JobID: 2557

• Position Type: Food Service/ Support Staff
• Date Posted: 10/19/2026
• Location: Alburtis Elementary School
• Closing Date: 10/25/2026

Revised Hours: 5.50 Hours/Day

JOB DESCRIPTION

Title: Food Service Assistant

Organizational / Labor Relationship: Collective Bargaining Agreement – East Penn School District and Foodcrafters Assocation ESP/PSEA/NEA of the East Penn School District

Status (FLSA): 10 month position, non-exempt, hourly

Reporting Relationships: Ascending – Food Service Leader; descending - none

Position Summary: To assist in all areas of food service as assigned by the Coordinator or Leaders.

Qualifications: Possesses a valid Pennsylvania driver's license at all times

Education:High school graduate or GED equivalent

Knowledge / Skills / Abilities

• Ability to understand and carry out detailed but uninvolved written or oral instructions
• Ability to read, write and comprehend simple instructions, short correspondence and memos
• Is able to independently read, write, speak and comprehend the English language
• Ability to communicate courteously, efficiently and effectively with a variety of individuals, including students, staff, administrators, parents and representatives of outside organizations
• Ability to work cooperatively and effectively with peers, supervisors, parents and outside agencies
• Dependability, punctuation and initiative are essential
• Good personal hygiene

Essential Functions / Duties / Responsibilities

• Follow all HACCP and USDA food policies and regulations
• Maintain accurate and complete daily production records (meal counts, etc.)
• Rotation of all food service jobs as assigned daily including line prep, food prep, set up, cashier, clean up, dish room, catering, server and stock room
• All other duties as assigned

Physical Requirements

• Ability to stand, bend, stoop, sit, lift, reach, communicate (vision, hearing, and speech), carry or convey sufficient weight to safely and effectively carry out functions, duties, and responsibilities
• Ability to independently ambulate in and around school buildings and office areas
• Ability to independently arrive at the designated work site and adhere to the established work schedule
• Can stand/walk for lengthy periods of time

This job description may be updated and/or altered at the sole discretion of the employer. To perform this job successfully, an individual must be able to perform each essential function / duty / responsibility at acceptable standards as set by the employer. In accordance with both state and/or federal law, reasonable accommodations will be considered upon employee request. EOE

Postings current as of 10/22/2026 3:20:29 AM CST.

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