Full Time Deli Bakery Clerk

Harris Teeter; Herndon (VA); On-site; USD 30,000 - 40,000; Full time

Job summary

Ein etabliertes Unternehmen sucht einen engagierten Deli Bakery Clerk, der bereit ist, hervorragenden Kundenservice zu bieten. In dieser spannenden Rolle sind Sie für die Zubereitung und Präsentation von Lebensmitteln verantwortlich und tragen dazu bei, ein einladendes Einkaufserlebnis zu schaffen. Sie arbeiten eng mit einem dynamischen Team zusammen, um die Erwartungen der Kunden zu übertreffen. Wenn Sie eine Leidenschaft für Lebensmittel und Kundenservice haben, ist diese Position ideal für Sie, um Ihre Fähigkeiten in einem unterstützenden Umfeld weiterzuentwickeln.

Qualifications

• Mindestens 18 Jahre alt und in der Lage, die Aufgaben erfolgreich zu erfüllen.
• Erfahrung in der Lebensmittelzubereitung und im Kundenservice ist von Vorteil.

Responsibilities

• Vorbereitung, Verarbeitung, Verpackung und Lagerung von Produkten gemäß den Standards.
• Kundenservice bieten und Arbeitsbereiche sauber halten.

Skills

Kundenservice

Lebensmittelzubereitung

Verkaufskompetenz

Interpersonelle Fähigkeiten

Education

High School Diploma oder GED

Job description

Join to apply for the Full Time Deli Bakery Clerk role at Harris Teeter.

This is a full-time position. The primary responsibility is to provide excellent customer service by satisfying each customer's needs and exceeding their expectations. This requires product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create an inviting environment to work and shop.

Responsibilities include preparing, processing, packaging, and stocking products according to Fresh Foods Standards, providing customer service, cleaning work areas, unloading stock, and reloading salvage products.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made for individuals with disabilities. Associates must be at least 18 years old.

Personal Skills

Exceptional interpersonal skills and willingness to participate in training and work with the team to increase customer satisfaction and sales.

Education and Experience

High school diploma or GED; or 1-3 months related experience and/or training; or an equivalent combination of education and experience.

Language Skills

Ability to read and understand simple instructions, short correspondence, and memos in English. Ability to write simple correspondence in English. Effective presentation of information in one-on-one and small group situations.

Mathematical Skills

Ability to add and subtract two-digit numbers and perform operations using units of American money and weight measurement.

Reasoning Ability

Ability to apply common sense to carry out detailed or uninvolved instructions and deal with problems involving a few concrete variables in standardized situations.

Certificates, Licenses, Registrations

Completion of company training including new hire orientation, food sanitation, customer service, safety, food safety, and product knowledge.

Physical Demands

Regularly required to stand, walk, handle, reach, talk, hear, and taste or smell. Occasionally required to climb, balance, stoop, kneel, or crouch. Must regularly lift/move up to 30 pounds (occasionally up to 50 pounds). Specific vision abilities include close vision, color, and depth perception.