Full-Time Cook, no late nights!

The Springs Living, LLC; Eugene (OR); On-site; USD 20,457 - 29,136; Full time

Benefits offered by this job

Great hours – no late nights

Exceptional time-off packages

Free Health Care Express

Health care coverage with low premiums

Free access to onsite pool and gym

Employee assistance program

401(k)

Dental insurance

Vision insurance

Paid sick time

Paid time off

Job summary

A growing retirement community is seeking a Full-Time Cook for its Eugene, Oregon location. The ideal candidate will have a passion for scratch cooking and experience in a kitchen setting, prioritizing fresh and delicious meals for residents. The role offers consistent hours with no late-night shifts and an array of benefits, including health insurance and paid time off. Join a supportive team dedicated to enhancing the quality of life for residents, while enjoying a collaborative work environment.

Responsibilities

• Assist in menu design and feedback on dishes prepared.
• Prepare delicious meals for residents using fresh, local ingredients.
• Ensure a clean and safe kitchen environment.

Skills

Prior experience with cooking with an emphasis on scratch cooking

Senior housing experience

Ability to pass a drug test and criminal background check

Job description

Join to apply for the Full‑Time Cook, no late nights! role at The Springs Living, LLC

Company Description

Are you a someone who recognizes that your success, the community’s success and the quality of our resident lives depends on how you support your team? At The Springs Living we believe that the connection between our food and our residents is where the magic happens.

Job Description

The Springs Living is currently seeking an experienced Line Cook for our Greer Gardens Community. This state‑of‑the‑art community contains a beautiful large kitchen with full restaurant‑style dining. We feature a variety of menu options with 3 dining rooms and a pub.

It’s all about Flavor! We aren’t your average retirement community. With a wide array of menu options we pride ourselves on scratch cooking all of our in‑house restaurants. Our menus are created in house by our talented chefs, and we partner with local farmers, growers, and ranchers whenever possible.

If you are looking for a career opportunity we invite you to come experience “The Art of Delicious”. If your looking to help design menus and give input and feedback on what you cook, we have a spot for you.

Benefits

• Great hours – no late nights (no working past 8:30 pm)
• Exceptional time‑off packages – sick and vacation pay
• Free Health Care Express (virtual doctor visits)
• Health care coverage with low premiums
• Free access to onsite pool and gym
• Work Advantage – access to product discounts including cellular service providers
• Accredited trainings: CPR, AED, First Aid and Foodhandler’s
• Awesome e‑learning opportunities
• New Directions Employee Assistance Program (EAP)
• Wellness (TrainingPeaks) and career coaching available
• State‑approved Dementia Care Curriculum
• 401(k)
• Dental insurance
• Employee discount
• Health insurance
• Paid sick time
• Paid time off
• Vision insurance

Qualifications

• Prior experience with cooking with an emphasis on scratch cooking
• Senior housing experience is a plus
• Ability to pass a drug test and criminal background check

Additional Information

Your information will be kept confidential according to EEO guidelines.

The Springs is a growing company with a strong culture built on doing the right thing.

To find out more about The Springs Living, please visit our website: www.thespringsliving.com.

Job Details

Job Type: Full‑time
Pay: From $18.00 per hour
Experience Level: 1 year (Preferred: 1 year of cooking)
Work Location: In person

Recruitment

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