Full-Time Cook: Energetic Kitchen, Growth & Benefits

AVI Foodsystems; Clarion (Clarion County); On-site; USD 32,000 - 46,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) with company match

Paid vacations and holidays

Immense training and growth opportunit

Job summary

AVI Foodsystems is seeking an energetic Cook, full-time at PennWest University in Clarion, PA. The position runs Tuesday through Saturday, 12:30 p.m. to 8:30 p.m., offering a collaborative kitchen environment.

Join a respected food service company committed to quality and growth. Candidates should have 2+ years cooking experience, strong food safety practices, and a positive team mindset.

Qualifications

• 2+ years cooking experience including food prep.
• Strong knowledge of food preparation techniques and sanitation.
• Exceptional food presentation skills.
• Familiarity with general kitchen equipment and appliances.

Responsibilities

• Please customers by providing a pleasant dining experience
• Assemble, combine, and cook ingredients
• Maintain a sanitary kitchen
• Attend to the detail and presentation of each order
• Place and expedite orders
• Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients
• Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients
• Adhere to proper food handling, sanitation, and safety procedures
• Maintain appropriate dating, labeling, and rotation of all food items
• Stores leftovers according to established standards
• Contribute to daily, holiday, and theme menus in collaboration with the team

Skills

Cooking techniques

Food safety

Food presentation

Team player

Strong work ethic

Tools

Commercial kitchen equipment

Job description

AVI Foodsystems is seeking an energetic Cook, full-time at PennWest University in Clarion, PA. The position runs Tuesday through Saturday, 12:30 p.m. to 8:30 p.m., offering a collaborative kitchen environment.

Join a respected food service company committed to quality and growth. Candidates should have 2+ years cooking experience, strong food safety practices, and a positive team mindset.