Full-Time Catering Specialist - Events & Service

Compass Group USA

Lake Forest (IL)

On-site

USD 26,174 - 27,552

Full time

14 days+
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Benefits offered by this job

Retirement Plan
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits, including Critical
Accident Insurance
Hospital Indemnity Insurance
Legal Services
commuter Benefits
Medical
Dental
Vision
Life Insurance/AD
Disability Insurance
Flexible Spending Accounts

Job summary

Compass Group USA is hiring for full-time Catering Attendant positions at Grainger, Lake Forest, IL. The role delivers and serves food at scheduled functions under the catering captain's supervision, sets up and serves, and returns leftovers and equipment to the facility.

This role requires a minimum of three years of catering/food service experience and may require a valid driver's license. Benefits include a retirement plan, health programs, and associate perks.

Qualifications

  • Minimum 3 years of experience in catering/food service.
  • Valid driver's license and/or ability to obtain food handler's permit.
  • Strong customer service and communication skills.

Responsibilities

  • Assembles and delivers food and supplies to scheduled locations.
  • Logs and maintains food temperatures.
  • Sets up tables and decorations.
  • Arranges buffet tables with food, beverage and service items according to standards.
  • Serves food and beverages to guests.
  • Cleans location after event is completed.
  • Returns food and beverages, serving equipment and utensils to catering facility.
  • Distributes and collects customer comment cards for catered functions.

Skills

Catering experience
Customer service
Valid driver's license

Job description

Compass Group USA is hiring for full-time Catering Attendant positions at Grainger, Lake Forest, IL. The role delivers and serves food at scheduled functions under the catering captain's supervision, sets up and serves, and returns leftovers and equipment to the facility.

This role requires a minimum of three years of catering/food service experience and may require a valid driver's license. Benefits include a retirement plan, health programs, and associate perks.

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