Full Service Hotel - Cook

atriumhospitality; Southfield (MI); On-site; USD 26,000 - 28,000; Full time

Benefits offered by this job

401(k) match

Health insurance

Paid time off

DailyPay

Tuition reimbursement

Discount programs

Job summary

Atrium Hospitality is hiring a prep cook for Southfield Westin in Southfield, MI. You will wash, cut, portion and prep ingredients, label properly, and maintain sanitation across the kitchen workspace.

Competitive hourly pay ($19.05–$20.05) with benefits including health coverage, 401(k) match, Paid Time Off, and growth opportunities. Must be available for mornings, evenings, weekends, and holidays.

Qualifications

• Previous prep cook or related kitchen experience preferred.
• Understanding of food safety practices and storage requirements.
• Ability to work quickly and efficiently while maintaining quality.
• Flexible availability for early mornings, evenings, weekends, and holidays.
• Strong work ethic and attention to detail in a fast-paced environment.

Responsibilities

• Wash, peel, cut, and prep vegetables, fruits, meats, poultry, and seafood
• Weigh, measure, and portion ingredients following standardized recipes
• Properly label and store food, keeping perishables at safe temperatures
• Rotate stock, maintain cleanliness, and uphold all sanitation standards
• Assist in transporting food and supplies between prep areas, refrigerators, and cooking stations

Skills

Prep cook experience

Food safety

Fast-paced work

Flexible schedule

Attention to detail

Job description

Hotel : Southfield Westin

1500 Town Center

Southfield, MI 48075

Full time

Compensation Range : $19.05 to $20.05

Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.

What's in it for you?

• The Atrium SPIRIT is a belief in the power of Service , Perseverance , Inclusion , Respect , Innovation , and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.
• Career Growth & Learning - 40% of our management hires are internal promotions!
• Invest in Your Future - 401(k) plan with company match.
• Comprehensive Health Coverag e - Medical, dental, and vision insurance options.
• Paid Time Off & Vacation - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
• Perks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
• Purpose & Impact - Make a difference through Atrium's community service and volunteer programs.

Job Description

What You Will Do:

• Wash, peel, cut, and prep vegetables, fruits, meats, poultry, and seafood
• Weigh, measure, and portion ingredients following standardized recipes
• Properly label and store food, keeping perishables at safe temperatures
• Rotate stock, maintain cleanliness, and uphold all sanitation standards
• Assist in transporting food and supplies between prep areas, refrigerators, and cooking stations

What We Are Looking For:

• Previous prep cook or related kitchen experience preferred
• Understanding of food safety practices and storage requirements
• Ability to work quickly and efficiently while maintaining quality
• Flexible availability for early mornings, evenings, weekends, and holidays
• Strong work ethic and attention to detail in a fast-paced environment

Why Atrium?

Hear it from Magaly L. "I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work."

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy