Full/Part-Time Cook in Dynamic Scratch Kitchen

Cunningham Restaurant Group; Indianapolis (IN); On-site; USD 21,000 - 30,000; Full time

Job summary

Cunningham Restaurant Group is seeking a Cook for RIZE at Ironworks in Indianapolis. The BOH position focuses on fresh, locally sourced ingredients prepared in scratch kitchens, delivering high-quality dishes in a fast-paced setting.

Responsibilities include food preparation, precise cooking, and maintaining a clean, organized kitchen while adhering to safety standards. Flexibility for evenings, weekends, and holidays is required. Join a team that values care, quality, and hospitality.

Qualifications

• Proven experience as a cook or line cook in a restaurant setting is preferred.
• Knowledge of culinary techniques, cooking methods, and food safety practices.
• Ability to work in a fast-paced kitchen environment.
• Strong attention to detail and a commitment to delivering high-quality food.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Food Preparation: Prepare and portion ingredients according to the restaurant's recipes and standards.
• Cooking: Cook and plate dishes accurately and efficiently while maintaining quality and presentation standards.
• Menu Knowledge: Have a deep understanding of the menu and explain dishes to customers; stay updated on changes and promotions.
• Health and Safety: Follow all health and safety guidelines and food handling procedures; monitor storage temperatures.

Skills

Culinary skills

Food safety

Time management

Teamwork

Communication

Job description

Cunningham Restaurant Group is seeking a Cook for RIZE at Ironworks in Indianapolis. The BOH position focuses on fresh, locally sourced ingredients prepared in scratch kitchens, delivering high-quality dishes in a fast-paced setting.

Responsibilities include food preparation, precise cooking, and maintaining a clean, organized kitchen while adhering to safety standards. Flexibility for evenings, weekends, and holidays is required. Join a team that values care, quality, and hospitality.