FSQA Manager — Mountain View, On-site

Bon Appétit Management Company; Mountain View (CA); On-site; USD 100,000 - 120,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Retirement Plan

Paid Time Off

Holiday Time Off

Job summary

Bon Appetit is seeking a Food, Workplace Safety & Quality Assurance Manager in Mountain View, CA. The role oversees day-to-day food safety, workplace safety, and QA programs, ensuring allergen control, regulatory compliance, and continuous improvement across operations.

Responsibilities include audits, CAPA, incident investigations, and collaboration with operations, production, and client teams to maintain high standards of safety and quality.

Qualifications

• Bachelor’s degree in Food Science or related field preferred and CP-FS credential.
• HACCP certification and PCQI certification preferred.
• OSHA certification preferred; bilingual (English/Spanish) a plus.
• Advanced Google Suite skills; general computer literacy required.

Responsibilities

• Oversee allergen control, food defense, injury prevention, chemical control, traceability, non-conformance procedures.
• Ensure regulatory compliance programs meet government, OSHA, and client requirements.
• Lead food safety and quality assurance initiatives across operations and facilities.
• Manage audits, CAPA, corrective actions, and reports to leadership.
• Drive continuous improvement across safety, quality, and compliance programs.
• Collaborate with operations, culinary, and administrative leadership to uphold standards.
• Respond to regulators and third-party auditors with timely resolutions.

Skills

Food safety

Regulatory compliance

Quality assurance

Problem solving

Education

Bachelor’s degree in Food Science

CP-FS credential

HACCP certification

PCQI Certification

OSHA certification

Tools

Google Suite

Job description

Bon Appetit is seeking a Food, Workplace Safety & Quality Assurance Manager in Mountain View, CA. The role oversees day-to-day food safety, workplace safety, and QA programs, ensuring allergen control, regulatory compliance, and continuous improvement across operations.

Responsibilities include audits, CAPA, incident investigations, and collaboration with operations, production, and client teams to maintain high standards of safety and quality.