FSQA Production Lead — Food Safety & Quality Control

Compass Group USA; Mountain View (CA); On-site; USD 100,000 - 120,000; Full time

Benefits offered by this job

Medical

Vision

Life Insurance/ AD

Retirement Plan

Paid Time Off

Holiday Time Off

Job summary

Bon Appétit Management Company is hiring a Food, Workplace Safety & Quality Assurance - Production Manager in San Jose, CA. You will lead food safety, quality assurance, and regulatory compliance programs at a high-volume Central Production Unit, coordinating with field operations and production teams.

The role requires HACCP/PCQI preferences, ServSafe credentials, and a strong track record in food safety and quality management. Competitive pay, benefits, and growth opportunities offered.

Qualifications

• Oversee food safety, quality assurance and regulatory compliance programs.
• Lead allergen control, food defense, and incident investigations.
• Coordinate cross-functional teams with operations, production and service.
• Bachelor’s degree in Food Science or related field preferred.
• HACCP and PCQI certifications preferred; ServSafe instructor credentials desired.

Responsibilities

• Ensure compliance with CDPH, USDA, FDA, Food Defense, and client requirements.
• Act as primary regulator contact, respond to concerns and resolve non-conformances.
• Develop and maintain food safety and quality management programs.
• Lead the pest control program in collaboration with vendors and ensure corrective actions.

Skills

Food safety

Quality assurance

Regulatory compliance

CAPA

Root cause analysis

Education

Bachelor’s degree in Food Science or related field

Tools

ServSafe

HACCP

PCQI

Job description

Bon Appétit Management Company is hiring a Food, Workplace Safety & Quality Assurance - Production Manager in San Jose, CA. You will lead food safety, quality assurance, and regulatory compliance programs at a high-volume Central Production Unit, coordinating with field operations and production teams.

The role requires HACCP/PCQI preferences, ServSafe credentials, and a strong track record in food safety and quality management. Competitive pay, benefits, and growth opportunities offered.