FSQA Manager

Jobot

Commerce (CA)

On-site

USD 90,000 - 100,000

Full time

19 hours ago
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Job summary

Jobot seeks a seasoned FSQA Manager for a Los Angeles-based seafood processing and distribution context. You will lead the FSQA program to ensure safety, quality, and consistency across products, driving BAP, SQF, and CAPA implementations.

The role requires a minimum of five years in FSQA leadership, strong regulatory knowledge, and the ability to train and guide a team while communicating with senior management. Apply to influence Quality across the supply chain.

Qualifications

  • 5+ years of FSQA managerial experience in the food industry.
  • Knowledge of BAP, SQF, FSQA, and CAPA systems.
  • Strong understanding of food safety regulations and standards.
  • Lead and train FSQA team members and ensure regulatory compliance.
  • Proven ability to implement corrective and preventive actions.

Responsibilities

  • Oversee the FSQA program for safety, quality, and consistency of products.
  • Develop and maintain food safety and quality systems (BAP, SQF, FSQA, CAPA).
  • Lead FSQA team with guidance, training and support for compliance.
  • Conduct audits and inspections to ensure adherence to standards.
  • Investigate issues and implement CAPA to prevent recurrence.
  • Collaborate with other departments to enforce standards across operations.
  • Stay updated on industry trends and regulatory changes.
  • Present regular FSQA performance reports to senior management.

Skills

Leadership
Team management
Problem solving
Communication
Analytical skills

Education

Bachelor's degree in Food Science, Microbiology, or related field

Tools

Microsoft Office

Job description

Food Safety & QA Manager for a Los Angeles based company

This Jobot Job is hosted by: Bill Artiga

Salary: $90,000 - $100,000 per year

A bit about us

Los Angeles-based seafood company specializing in the processing, packaging, and distribution of premium fresh and frozen seafood. The company has built its business around providing high-quality, nutritious, and sustainably sourced seafood to customers across the country.

The company operates as both a seafood processor and distributor, giving it control over multiple parts of the supply chain. Its operations include seafood processing, custom packing, cold storage, and logistics. Reputation around quality, sustainability, and customer service, with a focus on sourcing seafood responsibly and maintaining high standards throughout its operations.

Why join us

An established and growing seafood company that's been operating since 2011. Integrated operation - from sourcing seafood through processing, cold storage, custom packing and distribution. They're continuing to invest in technology, traceability and their operations, allowing you to have a real impact.

Job Details

We are seeking a highly motivated and experienced FSQA (Food Safety and Quality Assurance) Manager to join our dynamic team. The successful candidate will be responsible for implementing and managing the FSQA program to ensure the safety, quality, and consistency of our products. This role requires a deep understanding of BAP (Best Aquaculture Practices), SQF (Safe Quality Food), FSQA (Food Safety and Quality Assurance), and CAPA (Corrective and Preventive Action) systems. The ideal candidate should have a minimum of 5 years of experience in a similar role.

Responsibilities
  • Oversee the implementation and management of the FSQA program, ensuring the safety, quality, and consistency of products.
  • Develop and maintain food safety and quality systems such as BAP, SQF, FSQA, and CAPA.
  • Lead and manage the FSQA team, providing guidance, training, and support to ensure compliance with all applicable regulations and standards.
  • Conduct regular audits and inspections to ensure compliance with food safety and quality standards.
  • Investigate and resolve any issues related to food safety and quality, implementing corrective and preventive actions as necessary.
  • Collaborate with other departments and stakeholders to ensure the implementation of food safety and quality standards across all operations.
  • Keep up-to-date with the latest industry trends and regulations related to food safety and quality assurance.
  • Prepare and present regular reports on the performance of the FSQA program to senior management and stakeholders.
Qualifications
  • Bachelor's degree in Food Science, Microbiology, or a related field.
  • Minimum of 5 years of experience in a FSQA managerial role in the Sales industry.
  • Proven experience with BAP, SQF, FSQA, and CAPA systems.
  • Strong knowledge of food safety and quality assurance regulations and standards.
  • Excellent leadership and team management skills.
  • Strong problem-solving skills and the ability to implement effective corrective and preventive actions.
  • Excellent communication and presentation skills.
  • Strong analytical skills and attention to detail.
  • Ability to work in a fast-paced, high-pressure environment.
  • Proficiency in Microsoft Office Suite and other relevant software.

If you are a proactive, detail-oriented professional with a passion for food safety and quality assurance, we would love to hear from you. Join our team and help us ensure the highest standards of food safety and quality for our customers.

Jobot is an Equal Opportunity Employer. We provide an inclusive work environment that celebrates diversity and all qualified candidates receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity, religion, national origin, age (40 and over), disability, military status, genetic information or any other basis protected by applicable federal, state, or local laws. Jobot also prohibits harassment of applicants or employees based on any of these protected categories. It is Jobot's policy to comply with all applicable federal, state and local laws respecting consideration of unemployment status in making hiring decisions.

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