Frozen & Dairy Inventory Lead — Operations & Quality

Jetro Restaurant Depot; Saint Paul (MN); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Medical insurance

401(k) retirement plan with employer

Paid Time Off

Paid holidays

Tuition reimbursement

Supplemental benefits

Comprehensive benefits package

Job summary

Jetro Restaurant Depot is seeking a Freezer Manager to oversee frozen and dairy inventory, ensuring product quality and proper storage. The role emphasizes compliance with company standards and smooth daily operations.

You will manage inventory, supervise staff, and support receiving, merchandising, and cleanliness within temperature-controlled freezer areas. Strong organizational skills and attention to detail are essential for success.

Qualifications

• Experience in retail, warehouse, or inventory operations is required.
• Basic understanding of inventory control and product handling.
• Strong organizational and communication skills.
• Ability to work in a fast-paced environment.
• Attention to detail and problem-solving skills.

Responsibilities

• Support daily freezer operations to ensure product availability and organization.
• Maintain accurate inventory levels through proper storage, rotation, and replenishment.
• Ensure all products are stored and handled in accordance with company and food safety standards.
• Monitor product condition and remove any unsellable or damaged items.
• Support and guide staff in maintaining proper freezer organization and procedures.
• Assist with merchandising and product placement within freezer areas.
• Support receiving processes by verifying incoming frozen and dairy product for quality and accuracy.
• Maintain cleanliness, organization, and compliance within freezer and dairy storage areas.

Skills

Inventory control

Organization

Communication

Attention to detail

Problem-solving

Education

High school diploma or equivalent

Tools

Temperature-controlled handling

Job description

Jetro Restaurant Depot is seeking a Freezer Manager to oversee frozen and dairy inventory, ensuring product quality and proper storage. The role emphasizes compliance with company standards and smooth daily operations.

You will manage inventory, supervise staff, and support receiving, merchandising, and cleanliness within temperature-controlled freezer areas. Strong organizational skills and attention to detail are essential for success.