Frozen & Dairy Inventory Lead

Jetro Restaurant Depot; St. Louis (MO); On-site; USD 52,000 - 68,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401(k) Match

PTO (Paid Time Off)

Paid Holidays

Tuition Reimbursement

Voluntary Benefits

Comprehensive Benefits

Job summary

Jetro Restaurant Depot in St. Louis, MO is seeking a Freezer Manager to oversee frozen and dairy inventory, ensuring product quality, proper storage, and precise inventory handling. The role emphasizes compliance with company standards and efficient daily operations.

The position requires experience in retail/warehouse inventory, strong organizational and communication skills, and the ability to work in a fast-paced environment. Temperature-controlled storage and staff guidance are key aspects.

Qualifications

• Previous experience in retail, warehouse, or inventory operations.
• Basic understanding of inventory control and product handling.
• Strong organizational and communication skills.
• Ability to work in a fast-paced environment.
• Attention to detail and problem-solving skills.

Responsibilities

• Support daily freezer operations to ensure product availability and organization.
• Maintain accurate inventory levels through proper storage, rotation, and replenishment.
• Ensure all products are stored and handled in accordance with company and food safety standards.
• Monitor product condition and remove any unsellable or damaged items.
• Support and guide staff in maintaining proper freezer organization and procedures.
• Assist with merchandising and product placement within freezer areas.
• Support receiving processes by verifying incoming frozen and dairy product for quality and accuracy.
• Maintain cleanliness, organization, and compliance within freezer and dairy storage areas.

Skills

Inventory management

Organizational skills

Communication

Attention to detail

Job description

Jetro Restaurant Depot in St. Louis, MO is seeking a Freezer Manager to oversee frozen and dairy inventory, ensuring product quality, proper storage, and precise inventory handling. The role emphasizes compliance with company standards and efficient daily operations.

The position requires experience in retail/warehouse inventory, strong organizational and communication skills, and the ability to work in a fast-paced environment. Temperature-controlled storage and staff guidance are key aspects.