Frozen & Dairy Inventory Lead

Jetro Restaurant Depot; Chantilly (VA); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Medical Insurance

401(k) Retirement Plan with Employer  

Paid Time Off (PTO)

Six Company Holidays

Tuition Reimbursement Program

Additional Voluntary Supplemental Ben­

Job summary

Jetro Restaurant Depot is seeking a Freezer Manager to oversee frozen and dairy inventory, ensuring quality, proper storage, and accurate handling. You will support daily operations and help maintain compliance with company standards.

The role emphasizes organizing freezer areas, verifying incoming products, and guiding staff to uphold safety and efficiency in a fast-paced retail/warehouse environment.

Qualifications

• Experience in retail, warehouse, or inventory operations.
• Basic understanding of inventory control and product handling.
• Strong organizational and communication skills.
• Ability to work in a fast-paced environment.
• Attention to detail and problem-solving skills.

Responsibilities

• Support daily freezer operations to ensure product availability and organization.
• Maintain accurate inventory levels through proper storage, rotation, and replenishment.
• Ensure all products are stored and handled in accordance with company and food safety standards.
• Monitor product condition and remove any unsellable or damaged items.
• Support and guide staff in maintaining proper freezer organization and procedures.
• Assist with merchandising and product placement within freezer areas.
• Support receiving processes by verifying incoming frozen and dairy product for quality and accuracy.
• Maintain cleanliness, organization, and compliance within freezer and dairy storage areas.

Skills

Inventory control

Organizational skills

Communication skills

Attention to detail

Fast-paced environment

Job description

Jetro Restaurant Depot is seeking a Freezer Manager to oversee frozen and dairy inventory, ensuring quality, proper storage, and accurate handling. You will support daily operations and help maintain compliance with company standards.

The role emphasizes organizing freezer areas, verifying incoming products, and guiding staff to uphold safety and efficiency in a fast-paced retail/warehouse environment.