Froster

Velocity Staffing; Winston-Salem (NC); On-site; USD 29,000 - 36,000; Full time

Benefits offered by this job

Training & development

401(k)

Employee discounts

Team building outings

We celebrate and support community

Job summary

Nothing Bundt Cakes in Winston-Salem, NC is hiring a Froster to prepare our signature frosting and apply it to a full range of products for walk-in, pre-orders and marketing orders. The Froster keeps the display case fully stocked, maintains par levels, and ensures the frosting station is clean and efficient.

You will work in a fast-paced environment, lift up to 50 lbs as needed, and collaborate with other departments to meet daily goals while maintaining high standards of hygiene and teamwork.

Qualifications

• Able to lift up to 50 lbs (team lift).
• Strong sense of teamwork and integrity.
• Shows initiative and works well under pressure.
• Follows instructions with reliability.
• Requires physical stamina and ability to work at a fast pace.
• Must be organized and take pride in work.

Responsibilities

• Frost all cakes for same-day and next-day orders.
• Keep retail cases stocked with Bundtlets, 8-inch and 10-inch cakes and back-up sample trays.
• Maintain par levels in cooler or case cakes, Bundtini packs and sample trays.
• Make frosting when stock level is below par.
• Keep frosting area, tables, microwave and tool bins clean and sanitized per local codes.
• Assist other departments as needed and directed.
• Track frosting material inventory.

Skills

Lifts up to 50 lbs

Teamwork

Integrity

Initiative

Under pressure

Following instructions

Physical stamina

Pride in work

Fast pace

Organization

Job description

Benefits:

• Training & development
• 401(k)
• Employee discounts

Company and culture:

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests.

Job position:

The Froster is responsible for making the NbC signature frosting and applying it to the full range of products for the walk-in, pre-ordered and marketing orders. The Froster must keep the display case fully stocked, maintain an ample supple of samples and maintain appropriate par levels of additional cakes. The Froster is responsible for keeping the frosting station clean, sanitized and running efficiently.

Responsibilities:

• Frost all cakes for same-day and next-day orders
• Keep retail cases stocked with Bundtlets, 8-inch and 10- inch cakes and back-up sample trays
• Maintain par levels in cooler or case cakes, assorted Bundtini packs and sample trays
• Make frosting when stock level is below par.
• Keep frosting area, tables, microwave and tool bins clean and sanitized according to local codes.
• Assist other departments as needed and directed
• Track frosting material inventory.

Qualifications:

• Able to lift up to 50 lbs, team lift
• Possess a strong sense of teamwork
• Integrity
• Takes initiative
• Has the ability to work under pressure
• Can follow instructions
• Has physical stamina
• Has a strong sense of pride in work
• Can work at a fast pace
• Has good organizational skills

Perks & benefits:

• We have great operating hours! Monday-Friday 9 am-6 pm, Saturday 10 am-6 pm, closed Sundays
• We observe all major holidays
• Team building outings
• Employee discounts
• We love to celebrate and bring joy to the community
• You will get trained, not only on crafting beautiful cakes, but on growing your career.