Froster

Nothing Bundt Cakes; Brandon (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

A popular cake company in Brandon, Florida, is seeking a Froster to create and decorate visually appealing cakes. This full-time entry-level role requires a high school diploma and a passion for baking. The ideal candidate will have strong teamwork skills and attention to detail, and will be responsible for maintaining quality standards while ensuring an organized work area. Flexibility is essential as the role may include weekend and holiday shifts.

Qualifications

• Prior experience in cake decorating or baking is preferred.
• Ability to maintain quality in a fast-paced environment.
• Knowledge of food safety and sanitation guidelines.

Responsibilities

• Frosting and decorating cakes as per company standards.
• Maintaining an organized work area.
• Collaborating with the bakery team for efficient workflow.

Skills

Cake decorating

Attention to detail

Teamwork

Customer service

Education

High school diploma or equivalent

Job description

Overview

As a Froster at Nothing Bundt Cakes you will play a key role in creating delicious and visually appealing cakes for our customers. In this role, you will be responsible for Frosting and decorating cakes according to our company's standards and recipes. Your creativity and attention to detail will ensure that each cake is a work of art and leaves a lasting impression on our customers.

Responsibilities

• Preparing and creating our signature frosting and decorating cakes according to our company's standards and recipes
• Ensuring that all cakes are visually appealing and meet our quality standards
• Maintaining a clean and organized work area, including proper storage of icing and tools
• Collaborating with the rest of the bakery team to ensure efficient workflow and timely completion of orders
• Providing excellent customer service by engaging with customers and fulfilling special requests
• Following all safety and sanitation guidelines to maintain a safe and hygienic work environment

Requirements

• High school diploma or equivalent
• Previous experience in cake decorating or baking is preferred
• Passion for creating visually appealing desserts and attention to detail
• Ability to work in a fast-paced environment while maintaining quality standards
• Strong teamwork and communication skills
• Flexible schedule, including weekends and holidays
• Must be able to lift up to 50 pounds and stand for extended periods of time
• Knowledge of food safety and sanitation guidelines

EEOC Statement

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Other

Industries

• Food and Beverage Services