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Nothing Bundt Cakes in Winston-Salem, NC is seeking a Froster to craft our signature frosting and apply it to a full range of products for walk-in, pre-ordered, and marketing orders. You will keep the display case stocked and maintain par levels to ensure freshness and availability.
This role requires physical stamina to lift up to 50 lbs, the ability to work at a fast pace, and strong teamwork. You’ll keep the frosting station clean and sanitized, and assist other departments as needed to help
At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment
extra sweet. You’ll put the finishing touches on the cake for our guests.
The Froster is responsible for making the NbC signature frosting and applying it to the full range of products for the walk-in, pre-ordered and marketing orders. The Froster must keep the display case fully stocked, maintain an ample supple of samples and maintain appropriate par levels of additional cakes. The Froster is responsible for keeping the frosting station clean, sanitized and running efficiently.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law. California Applicant Privacy Policy