Front of House Team Partner

Newk's Eatery; Texas; On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid training

Career growth

Recognition for performance

Team environment

Fresh food daily

Manager mentorship

Job summary

Newk’s Eatery is seeking a Front of House Team Member to welcome guests with hospitality and provide accurate orders in a fast-paced setting. You’ll help deliver a seamless dining experience and support the team to maintain a clean, inviting environment.

Ideal candidates are friendly, reliable, and eager to learn. This role offers training, growth opportunities, and a pathway from front-of-house roles to leadership positions within a dynamic hospitality team.

Qualifications

• Must be at least 16 years old.
• Experience in guest service in fast-paced environments preferred.
• Willing to work mornings, evenings, weekends, and holidays.

Responsibilities

• Welcome every guest with genuine hospitality and a positive attitude.
• Take guest orders accurately with menu knowledge and recommendations.
• Deliver fast, friendly, and attentive service.
• Ensure orders are complete, accurate, and presented with care.
• Maintain a clean, organized, and inviting dining room.
• Keep beverage stations, condiment areas, and dining spaces fully stocked.
• Assist with curbside, takeout, and catering orders.
• Work closely with the kitchen to ensure timely food delivery.
• Resolve guest concerns professionally and promptly.
• Support teammates throughout the restaurant to provide outstanding service.

Skills

Friendly demeanor

Excellent communicators

Team player

Punctuality

Organizational skills

Guest experience focus

Tools

POS: Aloha

Job description

Newk’s Eatery

Serve With Heart. Create Great Experiences. Grow Your Career.

Looking for more than just a paycheck?

Front of House Team Member

At Newk’s Eatery, we’re passionate about serving fresh food and creating memorable guest experiences. Every smile, every greeting, and every interaction helps make someone’s day. If you enjoy working with people in a fast-paced, team-oriented environment, we’d love to meet you.

Whether this is your first restaurant job or your next career move, we’ll provide the training, support, and opportunities to help you succeed.

Why You’ll Love Working at Newk’s

• Competitive hourly pay
• Flexible scheduling that fits school, family, and life
• Paid training—no restaurant experience required
• Opportunities to advance into leadership positions
• Recognition for outstanding performance
• Positive, team-focused work environment
• Fresh food made daily and a culture built around hospitality
• Managers who invest in your success and career growth

Many of our Shift Leaders, Associate Managers, and General Managers started as Front of House Team Members. Your future can start here.

What You’ll Do

As a Front of House Team Member, you’ll be the face of Newk’s Eatery and help create an exceptional experience for every guest.

Responsibilities Include

• Welcome every guest with genuine hospitality and a positive attitude
• Take guest orders accurately while providing menu knowledge and recommendations
• Deliver fast, friendly, and attentive service
• Ensure every order is complete, accurate, and presented with care
• Maintain a clean, organized, and inviting dining room
• Keep beverage stations, condiment areas, and dining spaces fully stocked
• Assist with curbside, takeout, and catering orders
• Work closely with the kitchen to ensure timely food delivery
• Resolve guest concerns professionally and promptly
• Support teammates throughout the restaurant to provide outstanding service

We’re Looking For People Who Are

• Friendly, outgoing, and enthusiastic
• Dependable and punctual
• Passionate about serving others
• Excellent communicators who enjoy working with people
• Team players willing to jump in wherever needed
• Able to stay organized in a fast-paced environment
• Committed to delivering exceptional guest experiences every shift

What Success Looks Like

• Every guest feels welcomed and appreciated.
• Orders are accurate and delivered quickly.
• You maintain a clean, organized dining room throughout your shift.
• You anticipate guest needs before they ask.
• You work together with the kitchen and your teammates to create a seamless experience.
• Guests leave happy and excited to return.
• You represent the Newk’s brand with professionalism and pride.

Grow With Newk’s

We believe in developing great people from within.

Career Opportunities Include

• Front of House Team Member
• Shift Leader
• Associate Manager
• General Manager
• Multi-Unit Leadership

Physical Requirements

• Stand and walk for extended periods
• Lift and carry up to 30 pounds
• Frequently bend, reach, and move throughout the restaurant
• Work in a fast-paced environment while maintaining attention to detail
• Work flexible schedules, including mornings, evenings, weekends, and holidays as business needs require

Our Promise

At Newk’s Eatery, exceptional guest experiences begin with exceptional people. You’ll be treated with respect, supported by experienced leaders, and given opportunities to learn, grow, and build a rewarding career.

If you’re ready to deliver genuine hospitality, work with an amazing team, and make a difference with every guest you serve,

Newk’s Eatery is an Equal Opportunity Employer. Employment decisions are made without regard to any status protected by applicable federal, state, or local law.

CKJ Management Company is a dynamic and growth-oriented restaurant franchise operator with a strong presence across the Southern United States. CKJ Management owns and operates a diverse portfolio of quick-service and fast-casual dining brands.

With locations spanning Texas, Mississippi, Alabama, and Florida, CKJ Management is committed to delivering exceptional guest experiences, operational excellence, and community engagement across all of its markets. The company’s leadership team brings deep industry experience and a hands‑on management approach, ensuring each location maintains high standards in food quality, customer service, and team development.

CKJ Management is continuously exploring opportunities to expand its footprint and deepen its impact, focusing on strategic growth, innovation, and operational efficiency in the competitive restaurant franchise landscape.

• Excellent communications and guest service skills - Knowledge of a Point of Sale System (Preferably Aloha) - Must be at least 16 years old upon hire date