Front of House Supervisor

Chick-fil-A

Oxnard (CA)

On-site

USD 42,000 - 64,000

Full time

14 days+

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Benefits offered by this job

Fun work environment that positively影响
Flexible scheduling
Learning from Operators and Leaders
Growth and development opportunities
Scholarship opportunities
Competitive pay

Job summary

Chick-fil-A is seeking a Supervisor to support senior leadership in executing daily restaurant operations and coaching team members. The role focuses on ensuring smooth service in a fast-paced environment and upholding our standards of hospitality and teamwork.

The Supervisor will lead shifts, respond promptly to guest needs, and model exceptional service. This position offers full-time or part-time opportunities with growth potential within Chick-fil-A restaurants.

Qualifications

  • Must consistently greet guests with a friendly demeanor.
  • Strong communication skills with staff and guests.
  • Ability to work in a fast-paced, high-volume environment.
  • Reliable transportation and dependable attendance.

Responsibilities

  • Participate operationally in day-to-day activities to ensure the restaurant runs smoothly.
  • Lead shifts, set the tone for the team, and act as a role model.
  • Open and/or close, count drawers and finalize day.
  • Coach and develop team members to improve performance.
  • Maintain guest satisfaction and service standards.

Skills

Smile
Eye Contact
Speak Enthusiastically
Guest Service
Team Player
Reliable transportation
Customer Service
Leadership potential
Performance management
Shift leadership experience

Job description

A Supervisor is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant’s heart. They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. Our Supervisors are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. A Supervisor's two main areas of focus are completing tasks so that the restaurant runs effectively, and coaching/developing team members. Team Leaders lead by example and set the tone that others will follow.

Position Type:
  • Full-time and Part-time
Our Benefits Include:
  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first-hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay
Supervisor Responsibilities:
  • Participating operationally in day-to-day activities in high-volume, fast-paced Restaurant
  • Offer immediate and respectful response to Guest's needs
  • Assist in training of new hires, set the tone for a shift, and act as a role model for our team
  • Be a friendly, encouraging team player
  • Open and/or close, lead shifts, key holder
  • Count drawers and finalize day
  • Excellent communication skills, both written and spoken
Qualifications and Requirements:
  • Smile
  • Create and Maintain Eye Contact
  • Speak Enthusiastically
  • Make Emotional Connections with Guests
  • Reliable transportationAbility to work in a fast-paced environment
  • Strong people skills with a desire to serve Team Members
  • Strong commitment to superior customer service
  • Ability to manage Team Member behavioral and performance issues
  • Ability to work in a team environment with shared ownership and responsibility
  • Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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