Front of House Shift Lead — Flexible Part-Time + Tips

Parfait Paris; Coronado (CA); On-site; USD 25,000 - 37,000; Part time

Benefits offered by this job

Competitive wage + tips

Complimentary employee meal

Growth opportunities

Part-time shifts

Job summary

Parfait Paris in Coronado, CA is seeking an enthusiastic Front of House shift lead. You will warmly welcome guests, assist with menu recommendations, and manage cash/credit transactions while ensuring a top-tier dining experience for every guest.

The role requires weekend/holiday availability, strong communication, and at least one shift-lead experience. Bartista-like skills and knowledge of French desserts will help you excel in this vibrant, customer-focused team.

Qualifications

• Proficiency in basic math and mental math for cash handling.
• Strong attention to detail in service, orders and cash register.
• Excellent communication and active listening with customers and teammates.
• Friendly, outgoing personality suited for high-energy FOH roles.
• Punctual, reliable and trustworthy with responsibilities.
• Hospitality or food service background preferred, with customer focus.
• Must have at least one shift-lead experience to supervise during service.
• Motivated by French desserts and delivering outstanding customer service.

Responsibilities

• Welcome and bid farewell to customers warmly.
• Suggest and upsell French cuisines and desserts to increase sales.
• Handle cash and card transactions accurately.
• Open/close duties before or after shifts.
• Place end-of-day orders on online platforms.
• Address and resolve customer complaints promptly.
• Possess barista skills and prepare cappuccino, latte, espresso, etc.
• Prepare crepes and sandwiches for service.
• Must be available on weekends and holidays.

Skills

Basic math

Attention to detail

Communication skills

Friendly & outgoing

Reliable & punctual

Hospitality experience

Shift lead experience

French cuisine interest

Job description

Parfait Paris in Coronado, CA is seeking an enthusiastic Front of House shift lead. You will warmly welcome guests, assist with menu recommendations, and manage cash/credit transactions while ensuring a top-tier dining experience for every guest.

The role requires weekend/holiday availability, strong communication, and at least one shift-lead experience. Bartista-like skills and knowledge of French desserts will help you excel in this vibrant, customer-focused team.