Servers • Bartenders • Hosts • Bussers • ExposBarley Creek Taproom – Saucon Valley PromenadeAt Barley Creek, hospitality is not just a job—it's our craft. We are opening our newest Taproom at The Promenade Saucon Valley, and we're building an elite team of energetic, guest-focused individuals who are passionate about creating unforgettable experiences.Whether you’re serving tables, crafting cocktails, greeting guests, running food, or keeping the dining room flowing—every FOH team member plays a critical role in our success. If you’re driven by excellence, thrive in a team environment, and bring positivity and professionalism to every shift, you’ll love it here.
What We Stand For
- Teamwork Above All – We win together, support each other, and always have each other’s back
- Passion for Craft – From beer to cocktails to hospitality, we take pride in what we deliver
- Integrity & Professionalism – We do the right thing, even when no one is watching
- Energy & Enthusiasm – We bring the vibe, elevate the experience, and make Barley Creek memorable
Requirements and Responsibilities
Key Responsibilities (All FOH Roles May Include)
- Deliver exceptional, genuine hospitality to every guest
- Build menu and beverage knowledge to confidently guide guest experiences
- Communicate and collaborate with team members to ensure efficient service flow
- Maintain a clean, organized, and welcoming environment
- Uphold Barley Creek service standards of speed, accuracy, and excellence
- Contribute positively to team culture and guest satisfaction
Specific Role Highlights
Servers/Bartenders
- Provide personalized service, upsell menu features, craft cocktails, and build guest relationships
- Responsible for accurate order entry, cash handling, and guest satisfaction
Hosts
- Create the first and last impression; manage flow of seating and guest communication
Bussers/Expos
- Support service operations by clearing, resetting, running food, and maintaining dining room flow
- Ensure timely delivery and perfect presentation of dishes
What We’re Looking For
- Positive attitude and strong work ethic
- Excellent communication and guest engagement skills
- Ability to multitask in a fast-paced environment
- Passion for hospitality, food, and craft beverages
- Willingness to learn and grow with us
- Prior experience is a plus, but not required for the right individuals
Requirements
- Must meet minimum age requirements for serving alcohol (where applicable)
- Ability to stand and move for extended periods
- Weekend and evening availability required
- Commitment to Barley Creek’s mission of excellence and community