Front-of-House Leader - Italian Dining Experience

Eatal

Houston (TX)

On-site

USD 60,000 - 90,000

Full time

5 days ago
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Benefits offered by this job

Paid Time Off
401K with match
Free family meal daily
Discounts at Eataly
Classes on Italian cuisine

Job summary

Eataly Houston is seeking a Restaurant Floor Manager to support the Restaurant AGM/GM in the day-to-day operations of our new open-air market's full-service restaurant. You will oversee servers, bartenders, hosts, and bussers, ensuring smooth service and guest satisfaction.

Availability to work onsite with a flexible schedule, including evenings and weekends, and the ability to lift up to 50 pounds, are expected. A hospitality degree is preferred and knowledge of Italian cuisine is highly valued.

Qualifications

  • 2+ years of experiencing leading or managing a front-of-house restaurant team.
  • Understanding of steps of service.
  • Outstanding communication, leadership and problem-solving skills.
  • Bachelor's Degree or Associate's Degree in Restaurant Management or Hospitality preferred.
  • Knowledge of Italian cuisine and beverage highly preferred.

Responsibilities

  • Supports the Restaurant AGM with hiring, assigning, training, evaluating and terminating employees.
  • Documents, investigates, escalates and resolves all employee and guests incidents.
  • Ensures exceptional service standards are consistently met and that activities are carried out effectively.
  • Inspects dining room and storage areas to ensure compliance with health and safety regulations.
  • Estimates front-of-house food and beverage needs, and supervises intake orders to ensure specifications.
  • Reviews financial information such as sales, inventory and costs to monitor budget.
  • Meets with dining room and bar personnel to plan restaurant activities, special events, share information, etc.
  • Performs other duties as required or assigned.

Skills

Front-of-house leadership
Steps of service
Communication skills
Leadership
Problem-solving

Education

Bachelor's or Associate in Restaurant Management or Hospitality

Job description

Eataly Houston is seeking a Restaurant Floor Manager to support the Restaurant AGM/GM in the day-to-day operations of our new open-air market's full-service restaurant. You will oversee servers, bartenders, hosts, and bussers, ensuring smooth service and guest satisfaction.

Availability to work onsite with a flexible schedule, including evenings and weekends, and the ability to lift up to 50 pounds, are expected. A hospitality degree is preferred and knowledge of Italian cuisine is highly valued.

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