Front of House Leader - Elevate Fine Dining Experience

Method Co.

Detroit (MI)

On-site

USD 55,000 - 75,000

Full time

14 days+
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Job summary

Le Supreme, a modern French brasserie in Detroit, seeks a Front of House Manager to direct daily dining room operations and elevate guest experiences. You’ll lead a hands-on team, coach staff, and collaborate with leadership to maintain impeccable hospitality standards.

The ideal candidate brings 3–5+ years in upscale dining, a mastery of service flow, and strong communication skills to manage reservations, ensure smooth service, and foster guest relationships.

Qualifications

  • 3–5+ years of restaurant management experience in upscale or fine dining.
  • Strong knowledge of food, wine, spirits, and hospitality standards.
  • Proven ability to lead, motivate, and develop high‑performing teams.
  • Excellent communication, organization, and problem‑solving skills.
  • Experience with reservation systems such as OpenTable or Resy and POS systems preferred.

Responsibilities

  • Lead, coach, and inspire front-of-house staff to deliver exceptional service.
  • Maintain a strong, visible floor presence during service and guest interactions.
  • Oversee reservations, seating strategy, waitlists, and guest flow; ensure cleanliness and presentation.
  • Partner with leadership to uphold hospitality standards and manage labor to service levels.
  • Recruiting, onboarding, training, and ongoing team development.

Skills

Restaurant management
Guest experience
Team leadership
Communication
OpenTable/Resy experience

Tools

POS systems

Job description

Le Supreme, a modern French brasserie in Detroit, seeks a Front of House Manager to direct daily dining room operations and elevate guest experiences. You’ll lead a hands-on team, coach staff, and collaborate with leadership to maintain impeccable hospitality standards.

The ideal candidate brings 3–5+ years in upscale dining, a mastery of service flow, and strong communication skills to manage reservations, ensure smooth service, and foster guest relationships.

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