Warm Front-of-House Host | Design-Driven Brasserie

Method Co.; Detroit (MI); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Competitive hourly pay

Opportunities for growth

Employee dining perks

Health, Vision, Dental benefits

Sick time & Vacation

Job summary

Method Co. is seeking a warm, poised Host for Le Supreme Detroit, a modern French brasserie. The Host will serve as the first point of welcome for guests, managing reservations and creating an inviting dining experience. Ideal candidates have 1+ years in front-of-house roles and possess strong communication skills. The position offers competitive pay, opportunities for growth, and employee dining perks across Method Co. properties, with a flexible schedule required that includes weekends.

Qualifications

• 1+ year of experience in a host, guest services, or front‑of‑house role.
• Warm, guest‑focused demeanor with a genuine passion for hospitality.
• Flexible schedule, including nights, weekends, and holidays.

Responsibilities

• Greet and welcome guests with warmth and professionalism.
• Manage reservations, waitlists, and seating assignments.
• Anticipate guest needs and resolve issues with grace.

Skills

Strong communication skills

Ability to multitask

Warm, guest-focused demeanor

Polished, professional presence

Tools

Reservation platforms (Resy, OpenTable)

Job description

Method Co. is seeking a warm, poised Host for Le Supreme Detroit, a modern French brasserie. The Host will serve as the first point of welcome for guests, managing reservations and creating an inviting dining experience. Ideal candidates have 1+ years in front-of-house roles and possess strong communication skills. The position offers competitive pay, opportunities for growth, and employee dining perks across Method Co. properties, with a flexible schedule required that includes weekends.