Front-of-House Food Service Supervisor: Lead & Elevate Service

Aramark; Fairfield (CT); Hybrid; USD 37,000 - 39,000; Full time

Benefits offered by this job

Medical, dental, vision coverage

401(k) retirement savings plan

Paid time off and parental leave

Job summary

Aramark in Fairfield, Connecticut is hiring full-time Food Service Supervisors to join our dedicated Food Services Team. You will help oversee staff, coordinate with a manager, and support daily operations while developing in a fast-paced food service environment.

Responsibilities include scheduling, supervising, inventory, training, safety compliance, and occasional catering support. This role offers growth opportunities and requires strong organization and people skills to ensure quality

Qualifications

• Must read, write, and understand verbal instructions.
• Sanitation course required before or during first year.
• Knowledgeable in operating an efficient cost-effective program.
• Ability to perform basic arithmetic.
• Maintain emotional control under stress.
• Ability to resolve interpersonal situations.
• Strong organizational skills.

Responsibilities

• Produce and maintain work schedules and production packets.
• Direct daily activities.
• Maintain safe, high-quality food production per policies.
• Ensure safe storage of food items.
• Keep serving schedules and ensure menu adherence.
• Maintain sanitary department and health codes.
• Maintain inventory weekly.
• Supervise and evaluate employees; promote growth.
• Maintain a safe, hazard-free working environment.
• Train/mentor other staff.
• Maintain equipment maintenance logs.
• Complete food safety/temperature logs with corrective actions.
• Perform preventative maintenance checks.
• Recommend equipment replacements.
• Multitask effectively.
• Fill in for absent employees when needed.
• Coordinate catering events for on-time delivery.
• Attend staff meetings; communicate via office channels.
• May perform cashier duties as needed.
• Promote good public relations.

Skills

Reading & writing

Sanitation knowledge

Cost control

Basic arithmetic

Emotional control

Interpersonal resolution

Organizational skills

Job description

Aramark in Fairfield, Connecticut is hiring full-time Food Service Supervisors to join our dedicated Food Services Team. You will help oversee staff, coordinate with a manager, and support daily operations while developing in a fast-paced food service environment.

Responsibilities include scheduling, supervising, inventory, training, safety compliance, and occasional catering support. This role offers growth opportunities and requires strong organization and people skills to ensure quality