Front End Leader - Checkout & Customer Experience

Meijer; Bridgeville (Allegheny County); Sur place; USD 22 000 - 34 000; Plein temps

Avantages offerts par ce poste

Weekly pay

Scheduling flexibility

Paid parental leave

Team member discount

Career growth opportunities

Résumé du poste

Fresh Thyme Farmers Market is seeking a Coordinator to ensure smooth checkout operations and exceptional customer service. You will manage front-end cash handling, assist customers, and uphold company assets with a friendly, energetic approach.

The role requires 2–3 years of retail experience and at least 1 year of management, with familiarity in natural foods a plus. Competitive benefits and room for advancement are offered.

Qualifications

• High school diploma or equivalent required.
• 2-3 years of related retail experience.
• One year of management experience.
• Previous experience in natural foods is a plus.

Responsabilités

• Ensure outstanding service at checkout and assist customers at front registers.
• Oversee accurate and efficient operation of cash registers and payments.
• Maintain cash control and safeguard company assets.
• Assist customers with needs and maintain a friendly demeanor.
• Adhere to all procedural guidelines and food safety requirements.
• Stock, price, and merchandise products per department procedures.
• Meet or exceed sales floor condition expectations and maintain safety.

Connaissances

Customer service

Cash handling

Leadership

Communication

Conflict resolution

Multitasking

Financial analysis

Team mentoring

Formation

High school diploma or equivalent

Retail experience 2-3 years

Management experience 1 year

Natural foods experience a plus

Outils

Serv Safe Certification

Description du poste

Fresh Thyme Farmers Market is seeking a Coordinator to ensure smooth checkout operations and exceptional customer service. You will manage front-end cash handling, assist customers, and uphold company assets with a friendly, energetic approach.

The role requires 2–3 years of retail experience and at least 1 year of management, with familiarity in natural foods a plus. Competitive benefits and room for advancement are offered.