Front & Back of House Leader — New Brands

Meritage Hospitality Group Inc.; Bridge (ID); On-site; USD 42,000 - 56,000; Full time

Job summary

Meritage Hospitality Group Inc. is seeking a Supervisor – New Brands to lead both Front of House and Back of House operations. The role emphasizes guest satisfaction, staff leadership, and hands‑on support across all service areas to ensure high quality, timely food, and a positive atmosphere.

You will open/close, train staff, monitor safety and cleanliness, and resolve guest issues while collaborating with Restaurant Managers to deliver consistent service and menu execution.

Qualifications

• Proven customer service excellence and guest focus.
• Ability to train and lead Front/Back of House teams.
• Strong multitasking skills in a fast-paced restaurant.
• Knowledge of safety and sanitation standards.
• Proficiency with English in written and spoken form.
• Hospitality certifications such as ServSafe and TIPS beneficial.

Responsibilities

• Oversee Front and Back of House duties with hands-on leadership.
• Provide on‑the‑job training to staff to meet service standards.
• Open and close the restaurant following established checklists.
• Resolve guest issues promptly and professionally.
• Perform server and cook duties as needed to ensure smooth service.
• Monitor cleanliness and food handling compliance.
• Coordinate with managers to schedule and assign tasks.

Skills

Customer service

Leadership

Multitasking

ServSafe knowledge

TIPS Alcohol

English proficiency

Tools

POS systems

Job description

Meritage Hospitality Group Inc. is seeking a Supervisor – New Brands to lead both Front of House and Back of House operations. The role emphasizes guest satisfaction, staff leadership, and hands‑on support across all service areas to ensure high quality, timely food, and a positive atmosphere.

You will open/close, train staff, monitor safety and cleanliness, and resolve guest issues while collaborating with Restaurant Managers to deliver consistent service and menu execution.