Fresh Foods Team Member: Prep, Service & Display

Whole Foods Market IP. L.P.; Richardson (TX); On-site; USD 21,000 - 33,000; Part time

Benefits offered by this job

Store discount

Whole Benefits

Paid time off

Job summary

Whole Foods Market is hiring for a Team Member in the Prepared Foods section. The role covers food preparation, counter service, sanitation, stocking, and customer engagement to ensure a positive store image.

You will work on the floor, assist with floor displays, and support program initiatives while adhering to health and safety standards. Responsibilities include preparing a variety of foods, serving customers, maintaining accurate signage and pricing, and contributing to a fast-paced,

Qualifications

• Ability to sell proactively and upsell to customers.
• Strong attention to detail in handling inventory and displays.
• Excellent customer service and communication with customers and team members.
• Ability to follow procedures and maintain cleanliness and safety standards.
• Willingness to learn about products in Prepared Foods.

Responsibilities

• Cuts, prepares, and serves a variety of hot and cold foods.
• Samples products to customers.
• Stocks cases and displays with prepared foods.
• Rotates stock and checks expiration dates.
• Assists with inventory and pricing accuracy.
• Delivers friendly, efficient service to customers and team members.
• Maintains clean, sanitary work and shopping areas.
• Performs opening, mid, and closing duties as assigned.
• Reports safety hazards and follows health regulations.

Skills

Sales-driven

Attention to detail

Customer service

Teamwork

Communication

Fast-paced environment

Product knowledge

Job description

Whole Foods Market is hiring for a Team Member in the Prepared Foods section. The role covers food preparation, counter service, sanitation, stocking, and customer engagement to ensure a positive store image.

You will work on the floor, assist with floor displays, and support program initiatives while adhering to health and safety standards. Responsibilities include preparing a variety of foods, serving customers, maintaining accurate signage and pricing, and contributing to a fast-paced,