Fresh Foods Prep Cook — Quality & Service

Whole Foods Market; Huntington Beach (CA); On-site; USD 38,000 - 63,000; Full time

Benefits offered by this job

Whole Benefits

Store discount

Job summary

Whole Foods Market in Huntington Beach, CA is seeking a team member to prepare and maintain items for cold cases, salads, and hot bars. You will label, date, and rotate products, monitor freshness, and ensure quality in a fast-paced store environment.

The role emphasizes customer service, adherence to health and safety standards, and contributing to team goals while supporting store programs and initiatives.

Qualifications

• Thorough product knowledge and ability to follow recipes.
• Strong math skills for measurements and portions.
• Excellent communication and teamwork abilities.

Responsibilities

• Prepares food items for cold case, fresh pack, salad, and hot bars per production sheets.
• Prepares food items according to recipe to ensure quality and consistency.
• Labels, dates, covers, monitors quality and freshness, and rotates items.
• Monitors food levels and replenishes timely.
• Arrives on time, groomed, and ready to work; attends trainings and meetings.
• Provides excellent customer service and uses suggestive selling techniques.
• Maximizes sales through proper prepping, storing, rotating, stocking, and merchandising.
• Follows procedures including health and sanitation and safe work practices.
• Maintains clean, sanitary work and shopping environment; cares for equipment.
• Performs opening, mid, and closing duties; ensures pricing accuracy.
• Reports safety hazards and violations.
• Performs other duties as assigned.

Skills

Product knowledge

Follow recipes

Cooking techniques

Math skills

Communication skills

Deliver information clearly

Customer service

Time management

Passion for natural foods

Work ethic

Quality goals adherence

Education

Retail experience 6-12 months

Job description

Whole Foods Market in Huntington Beach, CA is seeking a team member to prepare and maintain items for cold cases, salads, and hot bars. You will label, date, and rotate products, monitor freshness, and ensure quality in a fast-paced store environment.

The role emphasizes customer service, adherence to health and safety standards, and contributing to team goals while supporting store programs and initiatives.