Fresh Food Service Lead - Deli & Guest Experience

Global Montello Group Corp; Vermont; On-site; USD 23,000 - 28,000; Full time

Job summary

Global Partners LP is seeking a Food Service Supervisor/Deli Lead to direct the deli and food service department, supervise staff, and achieve merchandising, sales, and guest service goals. The role demands leadership, excellent communication, and a focus on guest satisfaction in a fast-paced environment.

The candidate should have at least 2 years in a fresh foods setting, preferably in a managerial capacity, and a High School Diploma or equivalent.

Qualifications

• High School Diploma or Equivalent.
• 2 years prior experience in a fresh foods environment, preferably managerial.
• Serv-Safe certification preferred.
• Ability to lift up to 25 pounds occasionally and work in walk-in coolers/freezers.
• Flexibility to work weekends, holidays, and/or evenings.

Responsibilities

• Direct department personnel and schedule staff.
• On-board and coach new team members.
• Take guest orders and ensure on-time service and guest satisfaction.
• Maintain food safety and sanitation per guidelines and policies.
• Manage inventory, orders, and merchandising levels.
• Operate cash register and ensure accurate pricing.

Skills

Leadership

Communication

Customer service

Education

High School Diploma or Equivalent

Serv-Safe certification (preferred)

Job description

Global Partners LP is seeking a Food Service Supervisor/Deli Lead to direct the deli and food service department, supervise staff, and achieve merchandising, sales, and guest service goals. The role demands leadership, excellent communication, and a focus on guest satisfaction in a fast-paced environment.

The candidate should have at least 2 years in a fresh foods setting, preferably in a managerial capacity, and a High School Diploma or equivalent.