Fresh Deli Specialist

Sprouts Farmers Market, Inc.

Tampa (FL)

Hybrid

USD 17,000 - 21,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Sick time plan
Vacation accrual
Career growth
15% employee discount
Flexible schedules
EAP
401(K) Retirement savings plan with a
Company paid life insurance
Contests and appreciation events

Job summary

Sprouts Farmers Market in Tampa, FL is seeking a Deli Clerk to help customers select healthy foods and prepare fresh meals. You will work in a fast-paced deli area, ensuring products are prepared, packaged, and presented with attention to cleanliness and safety.

The role involves operating slicers, ovens, microwaves and scales, handling special orders and party trays, and collaborating with the team to deliver friendly, reliable service daily.

Qualifications

  • Must be at least 18 with high school diploma or equivalent and grocery/restaurant experience.
  • Dependable with friendly attitude and strong customer interaction skills.
  • Ability to work a flexible schedule including nights, weekends and holidays.
  • Good communication skills and ability to work in a team.

Responsibilities

  • Assist customers in healthy food choices by preparing fresh meals.
  • Provide high level of customer service and ensure deli items are prepared and presented, with cleanliness.
  • Fill, maintain, and rotate products and displays.
  • Prepare special orders and party trays.
  • Operate deli equipment following company standards and procedures.
  • Maintain a clean, safe deli area and equipment; clean shelves and floors.
  • Receive, inspect, and log products for shipment quality and temperature.

Skills

Customer service
Team player
Communication
Flexible schedule

Education

High school diploma or equivalent

Tools

Meat slicer
Cheese slicer
Ovens
Microwaves
Scales

Job description

Sprouts Farmers Market in Tampa, FL is seeking a Deli Clerk to help customers select healthy foods and prepare fresh meals. You will work in a fast-paced deli area, ensuring products are prepared, packaged, and presented with attention to cleanliness and safety.

The role involves operating slicers, ovens, microwaves and scales, handling special orders and party trays, and collaborating with the team to deliver friendly, reliable service daily.

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