Food Unit Lead - Morning Shift, Full-Time

Compass Healthcare; Rochester (MN); On-site; USD 30,000 - 33,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Job summary

Morrison Healthcare, a Compass Healthcare company, is hiring a Food Unit Lead for Mayo Clinic Harwick in Rochester, MN. The role supports the dining operation with early morning shifts from 5:00 am to 9:00 am and requires prior food service, cooking, and serving experience.

This is a full-time position with a fixed pay rate of $23.00 per hour. As part of Morrison Healthcare, you’ll join a team dedicated to nourishing patients and communities while upholding high standards of service and

Qualifications

• Previous food service, cooking, and serving experience required.

Responsibilities

• Coordinates activities of other food-service employees.
• Oversees and participates in the preparation and service of meals.
• Keeps compliance with sanitation, safety and portion controls.
• Trains employees and assigns work to ensure efficient service.
• Manages daily/weekly reports and cash handling as per procedures.

Skills

Food service experience

Cooking

Serving experience

Job description

Morrison Healthcare, a Compass Healthcare company, is hiring a Food Unit Lead for Mayo Clinic Harwick in Rochester, MN. The role supports the dining operation with early morning shifts from 5:00 am to 9:00 am and requires prior food service, cooking, and serving experience.

This is a full-time position with a fixed pay rate of $23.00 per hour. As part of Morrison Healthcare, you’ll join a team dedicated to nourishing patients and communities while upholding high standards of service and