Culinary Shift Lead — Train, Mentor & Elevate Quality

Compass Group USA

Rochester (MN)

On-site

USD 3,012,000 - 4,290,000

Full time

9 days ago
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Benefits offered by this job

Retirement Plan
Health and Wellness Programs
Discount Marketplace
Identify Theft Protection
Pet Insurance
Medical Insurance
Dental Insurance
Vision Insurance
Life Insurance

Job summary

Morrison Healthcare, a Compass Group company, is hiring for a full-time SHIFT SUPERVISOR at Mayo Clinic Methodist in Rochester, MN. The schedule is 4:30 am to 1:00 pm or 1:30 pm to 10:00 pm with every-other-weekend work; prior cooking and supervisory experience in food services is required.

Fixed pay rate: $26.50 per hour. Direct the activities of associates on shift, train staff, and prepare production reports to meet quality, productivity and safety standards.

Qualifications

  • Previous cooking and management or supervisory experience in food services required.

Responsibilities

  • Direct the activities of associates during a specific shift and oversee that assigned job expectations are completed while policy and procedure is maintained.
  • Provide training and create work schedules.
  • Evaluate the performance of workers; reward high performers; discipline underperformers accordingly.
  • Prepare production or sales reports for management and ensure unit meets quality, productivity and safety expectations.
  • Act as the contact person for employees with complaints or requests for time off.
  • Mentor and develop employees and encourage advancement within the organization.
  • Perform other duties as assigned.

Skills

Supervisory experience
Cooking experience

Job description

Morrison Healthcare, a Compass Group company, is hiring for a full-time SHIFT SUPERVISOR at Mayo Clinic Methodist in Rochester, MN. The schedule is 4:30 am to 1:00 pm or 1:30 pm to 10:00 pm with every-other-weekend work; prior cooking and supervisory experience in food services is required.

Fixed pay rate: $26.50 per hour. Direct the activities of associates on shift, train staff, and prepare production reports to meet quality, productivity and safety standards.

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