Culinary Shift Supervisor - Lead Kitchen Team (Full-Time)

Compass Healthcare; Rochester (MN); On-site; USD 32,000 - 41,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Pet Insurance

Legal Services

Job summary

Morrison Healthcare, a Compass Healthcare company, is hiring a full-time Shift Supervisor for Mayo Clinic Methodist in Rochester, MN. The role requires cooking and supervisory experience in food services, with early morning or afternoon shifts and every-other-weekend rotations.

The position offers a fixed pay rate of $26.50 per hour, with opportunities to lead a team, train staff, and ensure quality, safety, and efficiency in a fast-paced food service environment.

Qualifications

• Prior cooking and supervisory/management experience in food service.
• Ability to train and develop team members and manage schedules.
• Willingness to work the scheduled shifts, including early mornings and weekends.

Responsibilities

• Direct the activities of associates during a specific shift and ensure tasks meet policies and procedures.
• Train staff and create work schedules; manage performance and address issues.
• Prepare production or sales reports and monitor quality, productivity, and safety.
• Serve as a point of contact for employee questions and time-off requests.
• Mentor staff and encourage career development; perform other duties as assigned.

Skills

Cooking experience

Supervisory experience

Job description

Morrison Healthcare, a Compass Healthcare company, is hiring a full-time Shift Supervisor for Mayo Clinic Methodist in Rochester, MN. The role requires cooking and supervisory experience in food services, with early morning or afternoon shifts and every-other-weekend rotations.

The position offers a fixed pay rate of $26.50 per hour, with opportunities to lead a team, train staff, and ensure quality, safety, and efficiency in a fast-paced food service environment.