Food Services Supervisor - Lead Nutritious Patient Meals

Cedars-Sinai Medical Center; Los Angeles (CA); On-site; USD 60,000 - 90,000; Full time

Job summary

Cedars-Sinai Medical Center is seeking a Supervisor, Food Services to plan and oversee the foodservice operations for patients and staff. You will supervise production, service, and adherence to nutritious, appealing meals while upholding quality and cost control standards.

The role emphasizes staff supervision, policy implementation, and ongoing professional development within a hospital setting. Strong knowledge of nutrition, safety standards, and leadership is required.

Qualifications

• Minimum 3 years Nutrition and Food Service experience.
• Minimum 2 years supervisory experience preferred.
• Certifications in food safety and dietetics are valued.

Responsibilities

• Supervise food production and service to meet menus, portions, and temperatures.
• Oversee compliance with food safety, sanitation, inventory, and cost controls.

Skills

Supervisory experience

Nutrition knowledge

Food safety

Team coordination

Education

High School Diploma/GED

Assoc. Degree/Nutrition, Food Service Management

Job description

Cedars-Sinai Medical Center is seeking a Supervisor, Food Services to plan and oversee the foodservice operations for patients and staff. You will supervise production, service, and adherence to nutritious, appealing meals while upholding quality and cost control standards.

The role emphasizes staff supervision, policy implementation, and ongoing professional development within a hospital setting. Strong knowledge of nutrition, safety standards, and leadership is required.