Food Services/Porter

Tallahassee Memorial HealthCare, Inc.; Tallahassee (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

Tallahassee Memorial HealthCare, Inc. is hiring for a Dietary Aide to perform a variety of dietary functions related to daily meal service. Responsibilities include maintaining sanitation duties and transporting food within the hospital.

The ideal candidate should be a High School graduate or GED holder with preferred experience in food service or healthcare. A valid driver’s license is required for transporting food items. Join a leading healthcare provider in Florida!

Qualifications

• High School graduate or GED certificate preferred.
• 1-year experience related to janitorial, supply stocking, general utility work, or healthcare preferred.
• Valid driver’s license required with good driving record.

Responsibilities

• Perform dietary functions related to daily meal service.
• Maintain sanitation duties in all areas.
• Operate and clean dish washing machines and floors.
• Transport food items between TMH locations.
• Follow food safety protocols.

Skills

General utility work

Customer service

Food safety rules

Education

High School graduate or GED certificate

Job description

Tallahassee Memorial Healthcare (TMH) is a private, nonprofit community-based healthcare system that provides care to a 22-county region in North Florida and South Georgia.

TMH is the region's healthcare leader and top provider of advanced care with a 772‑bed acute care hospital and the region's only:

• Level II Trauma Center
• Primary Stroke Center
• Level III Neonatal Intensive Care
• Pediatric Intensive Care
• The most advanced cancer, heart and vascular, orthopedic & surgery programs in the Panhandle.

Our system also includes a psychiatric hospital, multiple specialty care centers, six residency programs and more than 50 affiliated physician practices.

Qualifications

Required Education:

• High School graduate or GED certificate preferred.

Required Experience:

• None

Preferred Experience:

• 1-year experience related to janitorial, supply stocking, general utility work, warehouse, or customer service in a retail setting, food service, hospitality or healthcare.

Required Certification/License/Registry:

• A valid driver’s license with an excellent driving record is required (no more than 6 points) and must be maintained for the purpose of transporting food items between TMH locations.

Responsibilities

Your Role:

• Performs a variety of dietary functions related to daily meal service in the hospital.
• Performs general sanitation duties throughout department in all areas.
• Works in dish room including operating machine, cleaning machine and cleaning dish room floors, walls, and equipment.
• Cleans floors by mopping, scrubbing and operating floor machine.
• Removes, trash, recyclables from kitchen.
• Transports food to areas via truck or cart.
• Delivers patient carts to floors.
• Performs special cleaning assignments of all surfaces structural and equipment in the kitchen.
• Puts away stock and cleans food storage areas.
• Washes pots and pans in the pot sink area and stores pots and utensils in a clean and protected way.
• Follows food safety rules.
• Performs other duties as assigned by manager which may include working similar positions like tray line server or cafeteria server.
• Includes some driving duties associated with this position.

Reports To:

• Food Service Manager

Supervises:

• None