Food Services Operations Specialist

Tenet Healthcare; Detroit (MI); In loco; USD 30.000 - 42.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical insurance

Dental insurance

Vision insurance

Life insurance

401(k) matching

PTO

Education opportunities

HSA/FSA

Employee assistance

Descrizione del lavoro

Tenet Healthcare Corporation is seeking a Food Services/Dietary professional at DMC Sinai-Grace Hospital in Detroit, MI. The role involves coordinating daily food service operations, opening/closing procedures, inventory management, and contributing to policy development.

The position emphasizes budget awareness, staff scheduling, and performance data tracking. Candidates should have a high school diploma and preferably an associate degree, with 2 years in food service, preferably healthcare.

Competenze

• Analytical ability to gather and interpret data, identify discrepancies and ensure compliance.
• Communication and interpersonal skills for routine contacts with internal and external customers/stakeholders.
• Leadership skills with accountability, coaching and team guidance.
• Technical knowledge of food and supply product specifications.

Mansioni

• Coordinate daily food service operations ensuring timely, high quality service.
• Complete opening and closing procedures for the location.
• Monitor inventory and prepare requisitions within budget guidelines.
• Assist in policy/procedure development and program goals.

Conoscenze

Analytical ability

Communication skills

Leadership potential

Food specifications

Formazione

High school diploma or equivalent

Associates degree preferred

Descrizione del lavoro

Embark on a rewarding career with DMC Sinai-Grace Hospital. If you are a compassionate healthcare professional eager to contribute to patient care, this is your opportunity where your skills make a difference every day. Join us in delivering exceptional healthcare with a personal touch.

Benefits Statement

• Medical, dental, vision, and life insurance
• 401(k) retirement savings plan with employer match
• Generous paid time off (PTO)
• Career development and continuing education opportunities
• Health savings accounts, healthcare & dependent flexible spending accounts
• Employee Assistance program, Employee discount program
• Voluntary benefits include pet insurance, legal insurance, accident and critical illness insurance, long term care, elder & childcare, auto & home insurance.

Note: Eligibility for benefits may vary by location and is determined by employment status

Job Summary

Coordinates daily food service operations ensuring timely, high quality food service. Completes opening and closing procedures for assigned location. Completes inventory, prepares requisitions for food supplies within approved budgetary guidelines and receives deliverables. Provides input into policy development from a professional, technical or procedural perspective. As directed, provides input into procedure/protocol development, ensures compliance and provides interpretation of procedural intent as requested. Monitors work flow and schedules staff accordingly. As requested, provides input on performance appraisals and personnel actions such as hires, fires, disciplines, etc. Provides input into the development of immediate, daily and/or monthly goals and measures for single or multiple, closely-related functions, areas of processes, and compiles periodic unit/area performance data. Assists in monitoring budget for single or multiple, closely-related functions, areas of services.

Qualifications:

Minimum Qualifications

• 1. High school diploma or equivalent combination of education and experience.
• 2. Associates Degree (or equivalent) in related area, such as food production, nutrition, etc preferred.
• 3. Two years experience in food service, preferably in a health care facility or public institution.

Skills Required

• 1. Analytical ability to gather and interpret data, to identify discrepancies, problems or issues, to obtain advice when precedents are unclear or unavailable and to determine methods for ensuring compliance with functional/organizational/service policies and procedures.
• 2. Communication and/or interpersonal skills for routine contacts with internal and some external customers/stakeholders to discuss primarily factual information. Some discretion and conflict-resolution skills are exercised, primarily with people within the unit/function. Courtesy and listening skills are required. The ability to read and comprehend procedures and technical literature in specific functional area is necessary.
• 3. Leadership skills including demonstrated willingness to pursue leadership roles with increasing levels of accountability, comfort with decision-making responsibilities, coaching, teaching and counseling skills, and the ability to inspire and build confidence in others and to forge alliances and garner support.
• 4. Technical knowledge of food and supply product specifications.

Facility Description:

DMC Sinai-Grace Hospital is DMC’s largest hospital, offering a comprehensive heart center, cancer care, gerontology, emergency medicine, obstetrics/gynecology and cosmetic services. Sinai-Grace’s joint replacement program features a revolutionary minimally invasive knee and hip replacement surgery that attracts patients from all over the country. Sinai-Grace operates more than 21 outpatient care sites and ambulatory surgery centers throughout Wayne and Oakland Counties and is one of 10 hospitals in the nation to be awarded a Robert Wood Johnson Foundation grant to help set the standards of cardiac care for hospitals and physicians throughout the nation.

EEO Statement:

Employment practices will not be influenced or affected by an applicant’s or employee’s race, color, religion, sex (including pregnancy), national origin, age, disability, genetic information, sexual orientation, gender identity or expression, veteran status or any other legally protected status. Tenet will make reasonable accommodations for qualified individuals with disabilities unless doing so would result in an undue hardship.

Tenet participates in the E-Verify program.

Follow the link below for additional information. E-Verify: http://www.uscis.gov/e-verify

The employment practices of Tenet Healthcare and its companies comply with all applicable laws and regulations.

Job: Food Svcs/Dietary

Primary Location: Detroit, Michigan

Facility: DMC Sinai-Grace Hospital

Job Type: Full Time

Shift Type: Day

Employment practices will not be influenced or affected by an applicant’s or employee’s race, color, religion, sex (including pregnancy), national origin, age, disability, genetic information, sexual orientation, gender identity or expression, veteran status or any other legally protected status. Tenet will make reasonable accommodations for qualified individuals with disabilities unless doing so would result in an undue hardship.

Tenet participates in the E-Verify program. Follow the link below for additional information. E-Verify: http://www.uscis.gov/e-verify

The employment practices of Tenet Healthcare and its companies comply with all applicable laws and regulations.